Difference between revisions of "Language/Korean/Vocabulary/Drinks"
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|[[Language/Korean/Vocabulary/Food-and-Ingredients|◀️ Food and Ingredients — Previous Lesson]] | |||
|[[Language/Korean/Vocabulary/Cooking-and-Recipes|Next Lesson — Cooking and Recipes ▶️]] | |||
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{{Korean-Page-Top}} | {{Korean-Page-Top}} | ||
<div class="pg_page_title">Korean Vocabulary - Drinks</div> | <div class="pg_page_title">Korean Vocabulary - Drinks</div> | ||
Hi [https://polyglotclub.com/language/korean Korean] learners! 😊<br>In this lesson, you will learn Korean vocabulary related to drinks! If you want to improve your [[Language/Korean|Korean]] [[Language/Korean/Vocabulary|Vocabulary]], you can also use the [https://polyglotclub.com Polyglot Club] website. [https://polyglotclub.com/find-friends.php?search=send&d=0&f=36&offre1=70 Find native speakers] of Korean and ask them any [https://polyglotclub.com/language/korean/question questions]! Let's start with some interesting facts about Korean drinks! | |||
== Traditional Korean drinks == | |||
Koreans have been enjoying unique and traditional drinks for thousands of years. Some of these traditional Korean drinks are: | |||
== | === 1. Makgeolli (막걸리) === | ||
Makgeolli is a traditional and popular Korean drink made from rice and fermented with nuruk (a traditional Korean fermentation starter). It has a milky, sweet, and sour taste with a low alcohol content (around 6-8%). Makgeolli is so popular that it has become Korea's representative traditional drink. | |||
{| class="wikitable" | {| class="wikitable" | ||
! Korean !! Pronunciation !! English | |||
|- | |- | ||
! Korean !! Pronunciation !! English | | 막걸리 || mak-geol-li || Makgeolli | ||
|} | |||
'''Dialogue:''' | |||
* Person 1: 막걸리 좋아해? (Makgeolli joahae?) (Do you like Makgeolli?) | |||
* Person 2: 네, 너무 좋아해. (Ne, neomu joahae.) (Yes, I really like it.) | |||
=== 2. Soju (소주) === | |||
Soju is a clear and colorless distilled drink made from rice, wheat, or barley. It has a neutral taste with an alcohol content of 17-20%. It is the most popular alcoholic drink in Korea and is often enjoyed with Korean barbecue or fried chicken. | |||
{| class="wikitable" | |||
! Korean !! Pronunciation !! English | |||
|- | |- | ||
| | | 소주 || so-ju || Soju | ||
|} | |||
'''Dialogue:''' | |||
* Person 1: 소주 좋아해? (Soju joahae?) (Do you like Soju?) | |||
* Person 2: 네, 좋아해. (Ne, joahae.) (Yes, I do.) | |||
=== 3. Sikhye (식혜) === | |||
Sikhye is a sweet and refreshing traditional Korean rice drink. It is made by boiling rice and fermenting it with malted barley. It has a unique flavor and is often enjoyed as a dessert or after a meal. | |||
{| class="wikitable" | |||
! Korean !! Pronunciation !! English | |||
|- | |- | ||
| | | 식혜 || sik-hye || Sikhye | ||
|} | |||
'''Dialogue:''' | |||
* Person 1: 식혜를 드셔봤어요? (Sikhyereul deusyeobwasseoyo?) (Have you tried Sikhye?) | |||
* Person 2: 아니요, 한 번도 안 드셔봤어요. (Aniyo, han beondo an deusyeobwasseoyo.) (No, I haven't tried it yet.) | |||
== Modern Korean drinks == | |||
Modern Korean drinks are either Western-inspired, Korean twists on western drinks, or drinks that originated from other Asian countries. Here are some examples: | |||
=== 1. Coffee (커피) === | |||
Coffee has become an integral part of Korean culture since the 1990s. There are many coffee shops in Korea, and Koreans enjoy coffee in a variety of ways, such as Americano, latte, and cappuccino. | |||
{| class="wikitable" | |||
! Korean !! Pronunciation !! English | |||
|- | |- | ||
| | | 커피 || keo-pi || Coffee | ||
|- | |} | ||
| | |||
'''Dialogue:''' | |||
* Person 1: 아메리카노 주문할게요. (Americano jumunhalgeyo.) (I'll order an Americano.) | |||
* Person 2: 알겠습니다. (Algesseumnida.) (Okay.) | |||
=== 2. Bubble tea (버블티) === | |||
Bubble tea is a Taiwanese tea-based drink with chewy tapioca balls at the bottom of the cup. It has become a popular drink in Korea in recent years. | |||
{| class="wikitable" | |||
! Korean !! Pronunciation !! English | |||
|- | |- | ||
| | | 버블티 || beo-beul-ti || Bubble tea | ||
|} | |} | ||
'''Dialogue:''' | |||
* Person 1: 망고 버블티 주문할게요. (Mango beobul-ti jumunhalgeyo.) (I'll order a Mango bubble tea.) | |||
* Person 2: 좋아요. (Joayo.) (Okay.) | |||
=== 3. Chilsung Cider (칠성사이다) === | |||
Chilsung Cider is a Korean soda brand that has been around since 1950. It has a unique and refreshing taste and is often enjoyed as an alternative to other carbonated beverages. | |||
{| class="wikitable" | {| class="wikitable" | ||
! Korean !! Pronunciation !! English | |||
|- | |- | ||
| 칠성사이다 || chil-seong-sa-i-da || Chilsung Cider | |||
|- | |||
|} | |} | ||
'''Dialogue:''' | |||
* Person 1: 칠성사이다 마실래요? (Chilsung Cider masillaeyo?) (Do you want to drink Chilsung Cider?) | |||
* Person 2: 네, 마실래요. (Ne, masillaeyo.) (Yes, I want to.) | |||
== Conclusion == | |||
This concludes our Korean vocabulary lesson on drinks. I hope you've learned something new today! Remember to practice your Korean vocabulary regularly to improve your language skills. | |||
<hr>➡ If you have any questions, please ask them in the comments section below.<br>➡ Feel free to edit this wiki page if you think it can be improved. 😎 | |||
'''Sources:''' | |||
- "10 Korean Beverages You Need to Try ASAP" by Jessica Choi, 10 Magazine Korea | |||
- "Traditional Korean Drinks" by Sotheast Asia Globe | |||
- "10 Popular Korean Drinks You Must Try" by Chuna Post | |||
==Videos== | ==Videos== | ||
Line 62: | Line 120: | ||
===FunPik's Korean vocabulary by Category [Drink] - YouTube=== | ===FunPik's Korean vocabulary by Category [Drink] - YouTube=== | ||
<youtube>https://www.youtube.com/watch?v=JJyjKN7Ng8U</youtube> | <youtube>https://www.youtube.com/watch?v=JJyjKN7Ng8U</youtube> | ||
==="Eating & Drinking" (Korean Lesson 19) CLIP - YouTube=== | ==="Eating & Drinking" (Korean Lesson 19) CLIP - YouTube=== | ||
<youtube>https://www.youtube.com/watch?v=2LO3_qNfUgo</youtube> | <youtube>https://www.youtube.com/watch?v=2LO3_qNfUgo</youtube> | ||
=== | ==Other Lessons== | ||
* [[Language/Korean/Vocabulary/How-to-say-Good-Bye?|How to say Good Bye?]] | |||
* [[Language/Korean/Vocabulary/How-to-Say-Hello-and-Greetings|How to Say Hello and Greetings]] | |||
* [[Language/Korean/Vocabulary/Feelings-and-Emotions|Feelings and Emotions]] | |||
* [[Language/Korean/Vocabulary/Animal|Animal]] | |||
* [[Language/Korean/Vocabulary/Food|Food]] | |||
* [[Language/Korean/Vocabulary/Colors|Colors]] | |||
* [[Language/Korean/Vocabulary/Health|Health]] | |||
* [[Language/Korean/Vocabulary/Count-to-10|Count to 10]] | |||
* [[Language/Korean/Vocabulary/Geography|Geography]] | |||
* [[Language/Korean/Vocabulary/Education|Education]] | |||
<span class='maj'></span> | |||
==Sources== | |||
* [https://www.topikguide.com/beverages-in-korean/ Beverages in Korean | TOPIK GUIDE] | |||
* [https://www.90daykorean.com/food-in-korean/ Food in Korean - Complete vocabulary of ingredients & dishes] | |||
* [https://www.koreanclass101.com/korean-vocabulary-lists/drink/ Korean Vocabulary for Drinks] | |||
{{Korean-Page-Bottom}} | {{Korean-Page-Bottom}} | ||
{{Korean-0-to-A1-Course-TOC}} | |||
[[Category:Course]] | |||
[[Category:Korean-Course]] | |||
[[Category:0-to-A1-Course]] | |||
[[Category:Korean-0-to-A1-Course]] | |||
<span links></span> | |||
<span pgnav> | |||
{| class="wikitable pg_template_nav" | |||
|[[Language/Korean/Vocabulary/Food-and-Ingredients|◀️ Food and Ingredients — Previous Lesson]] | |||
|[[Language/Korean/Vocabulary/Cooking-and-Recipes|Next Lesson — Cooking and Recipes ▶️]] | |||
|} | |||
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Latest revision as of 17:51, 29 March 2023
◀️ Food and Ingredients — Previous Lesson | Next Lesson — Cooking and Recipes ▶️ |
Hi Korean learners! 😊
In this lesson, you will learn Korean vocabulary related to drinks! If you want to improve your Korean Vocabulary, you can also use the Polyglot Club website. Find native speakers of Korean and ask them any questions! Let's start with some interesting facts about Korean drinks!
Traditional Korean drinks[edit | edit source]
Koreans have been enjoying unique and traditional drinks for thousands of years. Some of these traditional Korean drinks are:
1. Makgeolli (막걸리)[edit | edit source]
Makgeolli is a traditional and popular Korean drink made from rice and fermented with nuruk (a traditional Korean fermentation starter). It has a milky, sweet, and sour taste with a low alcohol content (around 6-8%). Makgeolli is so popular that it has become Korea's representative traditional drink.
Korean | Pronunciation | English |
---|---|---|
막걸리 | mak-geol-li | Makgeolli |
Dialogue:
- Person 1: 막걸리 좋아해? (Makgeolli joahae?) (Do you like Makgeolli?)
- Person 2: 네, 너무 좋아해. (Ne, neomu joahae.) (Yes, I really like it.)
2. Soju (소주)[edit | edit source]
Soju is a clear and colorless distilled drink made from rice, wheat, or barley. It has a neutral taste with an alcohol content of 17-20%. It is the most popular alcoholic drink in Korea and is often enjoyed with Korean barbecue or fried chicken.
Korean | Pronunciation | English |
---|---|---|
소주 | so-ju | Soju |
Dialogue:
- Person 1: 소주 좋아해? (Soju joahae?) (Do you like Soju?)
- Person 2: 네, 좋아해. (Ne, joahae.) (Yes, I do.)
3. Sikhye (식혜)[edit | edit source]
Sikhye is a sweet and refreshing traditional Korean rice drink. It is made by boiling rice and fermenting it with malted barley. It has a unique flavor and is often enjoyed as a dessert or after a meal.
Korean | Pronunciation | English |
---|---|---|
식혜 | sik-hye | Sikhye |
Dialogue:
- Person 1: 식혜를 드셔봤어요? (Sikhyereul deusyeobwasseoyo?) (Have you tried Sikhye?)
- Person 2: 아니요, 한 번도 안 드셔봤어요. (Aniyo, han beondo an deusyeobwasseoyo.) (No, I haven't tried it yet.)
Modern Korean drinks[edit | edit source]
Modern Korean drinks are either Western-inspired, Korean twists on western drinks, or drinks that originated from other Asian countries. Here are some examples:
1. Coffee (커피)[edit | edit source]
Coffee has become an integral part of Korean culture since the 1990s. There are many coffee shops in Korea, and Koreans enjoy coffee in a variety of ways, such as Americano, latte, and cappuccino.
Korean | Pronunciation | English |
---|---|---|
커피 | keo-pi | Coffee |
Dialogue:
- Person 1: 아메리카노 주문할게요. (Americano jumunhalgeyo.) (I'll order an Americano.)
- Person 2: 알겠습니다. (Algesseumnida.) (Okay.)
2. Bubble tea (버블티)[edit | edit source]
Bubble tea is a Taiwanese tea-based drink with chewy tapioca balls at the bottom of the cup. It has become a popular drink in Korea in recent years.
Korean | Pronunciation | English |
---|---|---|
버블티 | beo-beul-ti | Bubble tea |
Dialogue:
- Person 1: 망고 버블티 주문할게요. (Mango beobul-ti jumunhalgeyo.) (I'll order a Mango bubble tea.)
- Person 2: 좋아요. (Joayo.) (Okay.)
3. Chilsung Cider (칠성사이다)[edit | edit source]
Chilsung Cider is a Korean soda brand that has been around since 1950. It has a unique and refreshing taste and is often enjoyed as an alternative to other carbonated beverages.
Korean | Pronunciation | English |
---|---|---|
칠성사이다 | chil-seong-sa-i-da | Chilsung Cider |
Dialogue:
- Person 1: 칠성사이다 마실래요? (Chilsung Cider masillaeyo?) (Do you want to drink Chilsung Cider?)
- Person 2: 네, 마실래요. (Ne, masillaeyo.) (Yes, I want to.)
Conclusion[edit | edit source]
This concludes our Korean vocabulary lesson on drinks. I hope you've learned something new today! Remember to practice your Korean vocabulary regularly to improve your language skills.
➡ If you have any questions, please ask them in the comments section below.
➡ Feel free to edit this wiki page if you think it can be improved. 😎
Sources: - "10 Korean Beverages You Need to Try ASAP" by Jessica Choi, 10 Magazine Korea - "Traditional Korean Drinks" by Sotheast Asia Globe - "10 Popular Korean Drinks You Must Try" by Chuna Post
Videos[edit | edit source]
FunPik's Korean vocabulary by Category [Drink] - YouTube[edit | edit source]
"Eating & Drinking" (Korean Lesson 19) CLIP - YouTube[edit | edit source]
Other Lessons[edit | edit source]
- How to say Good Bye?
- How to Say Hello and Greetings
- Feelings and Emotions
- Animal
- Food
- Colors
- Health
- Count to 10
- Geography
- Education
Sources[edit | edit source]
- Beverages in Korean | TOPIK GUIDE
- Food in Korean - Complete vocabulary of ingredients & dishes
- Korean Vocabulary for Drinks
◀️ Food and Ingredients — Previous Lesson | Next Lesson — Cooking and Recipes ▶️ |