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從Manon001來的文本 - English

  • Internship report

    • I made this training report when I did an internship in mass catering in the hospital of Saint-Brieuc, for my biological studies.
    • In this report I explain the production process of meals for people who have different pathologies.
    • I describe the inventory and order management, the making of menus that must be adapted to each dietary regime, the production management with POAG, the packaging, the cook chill and the allotment.
  • These processes require the quality management, which means that there are some hygiene rules, some expiry dates for consumption that must be respected.
  • Also, the traceability of products and the respect of cold chain must be assured.
    • It is also necessary to make microbiological analysis, and describe the control of risks and to management of non-compliant products.

请帮忙修正每一个句子 - English

  • 标题
  • 句子 1
    • I made this training report when I did an internship in mass catering in the hospital of Saint-Brieuc, for my biological studies.
      赶紧投票吧！
    • I made this training report when I didunderwent an internship in mass catering in the hospital of Saint-Brieuc, for my biological studies.
      AjayKumarAjayKumar profile picture 评论
      赶紧投票吧！
    • 增加一條新的校正! - 句子 1增加一條新的校正! - 句子 1
  • 句子 2
  • 句子 3
    • I describe the inventory and order management, the making of menus that must be adapted to each dietary regime, the production management with POAG, the packaging, the cook chill and the allotment.
      赶紧投票吧！
    • I describe the inventory and the order management, the making of menus that must be adapted towith each dietary regime, the production management with POAG, the packaging, the cook chill and the allotment.
      AjayKumarAjayKumar profile picture 评论
      赶紧投票吧！
    • 增加一條新的校正! - 句子 3增加一條新的校正! - 句子 3
  • 句子 4
    • These processes require the quality management, which means that there are some hygiene rules, some expiry dates for consumption that must be respected.
      赶紧投票吧！
    • 增加一條新的校正! - 句子 4增加一條新的校正! - 句子 4
  • 句子 5
  • 句子 6
    • It is also necessary to make microbiological analysis, and describe the control of risks and to management of non-compliant products.
      赶紧投票吧！
    • It is also necessary to make microbiological analysis, and to describe the control of risks and tohe management of non-compliant products.
      AjayKumarAjayKumar profile picture 评论
      赶紧投票吧！
    • 增加一條新的校正! - 句子 6增加一條新的校正! - 句子 6