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<div class="pg_page_title">[[Language/Japanese|Japanese]]  → [[Language/Japanese/Vocabulary|Vocabulary]] → [[Language/Japanese/Grammar/0-to-A1-Course|0 to A1 Course]] → Greetings and Introductions → Basic Food and Drink Terminology</div>
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As a beginner in Japanese, it's important to know how to order food and drinks, especially if you're planning to visit or live in Japan. Japanese cuisine is diverse and delicious, and it has a lot of unique vocabulary associated with it. In this lesson, we'll cover some of the basic food and drink terminology you need to know, and we'll also discuss some important restaurant etiquette to keep in mind. By the end of this lesson, you'll be able to confidently order at a Japanese restaurant and impress your dining companions with your knowledge of Japanese cuisine!
Introduction:
Welcome to the lesson on Basic Food and Drink Terminology in Japanese! In this lesson, we will learn how to order food and drinks in Japanese, and understand basic menu items and restaurant etiquette. Food is an essential part of any culture, and Japan is known for its unique and delicious cuisine. By learning these vocabulary words and phrases, you will be able to navigate a menu, order your favorite dishes, and experience the rich flavors of Japanese food. So let's get started!


== Japanese Vocabulary for Food and Drinks ==


<span link>After mastering this lesson, these related pages might interest you: [[Language/Japanese/Vocabulary/Drinks|Drinks]] & [[Language/Japanese/Vocabulary/Basic-Directions-and-Transportation|Basic Directions and Transportation]].</span>
=== Food Vocabulary ===
== Basic Food Terminology ==


Let's start with some basic food terminology that you'll encounter at many Japanese restaurants.
Let's begin by learning some common vocabulary words for different types of food in Japanese. Here are a few examples:


{| class="wikitable"
{| class="wikitable"
! Japanese !! Pronunciation !! English
! Japanese !! Pronunciation !! English Translation
|-
|-
| ごはん || gohan || rice
| ごはん (Gohan) || go-hahn || Rice
|-
|-
| しょくじ || shokuji || meal
| めん (Men) || men || Noodles
|-
|-
| りょうり || ryouri || cooking; cuisine
| さかな (Sakana) || sah-kah-nah || Fish
|-
|-
| やさい || yasai || vegetables
| にく (Niku) || nee-koo || Meat
|-
|-
| にく || niku || meat
| やさい (Yasai) || yah-sigh || Vegetables
|-
|-
| とりにく || tori niku || chicken
| くだもの (Kudamono) || koo-dah-moh-no || Fruit
|-
| パン (Pan) || pahn || Bread
|}
 
Take your time to practice the pronunciation of these words. Remember that the romanization is just an approximation, and it's best to listen to native speakers to get the correct pronunciation. You can also use online resources or language learning apps to hear the words spoken by native speakers.
 
=== Drink Vocabulary ===
 
Next, let's learn some vocabulary words for different types of drinks in Japanese. Here are a few examples:
 
{| class="wikitable"
! Japanese !! Pronunciation !! English Translation
|-
|-
| ぎゅうにく || gyuu niku || beef
| おちゃ (Ocha) || oh-chah || Tea
|-
|-
| ぶたにく || buta niku || pork
| コーヒー (Kōhī) || koh-hee || Coffee
|-
|-
| フィッシュ || fisshu || fish
| みず (Mizu) || mee-zoo || Water
|-
|-
| さかな || sakana || fish
| ジュース (Jūsu) || joo-soo || Juice
|-
|-
| エビ || ebi || shrimp
| ビール (Bīru) || bee-roo || Beer
|-
|-
| カニ || kani || crab
| ワイン (Wain) || wah-een || Wine
|-
|-
| イカ || ika || squid
| おさけ (Osake) || oh-sah-keh || Sake (Japanese rice wine)
|}
|}


These are some of the most common food items that you'll encounter at Japanese restaurants. Note that "ごはん" (gohan) refers specifically to cooked rice, while "米" (kome) is the general term for uncooked rice. "しょくじ" (shokuji) refers to a meal in general, while "ばんごはん" (bangohan) refers specifically to a dinner meal.
Practice pronouncing these words and familiarize yourself with their meanings. It's important to note that the pronunciation of "" (o) in Japanese can vary depending on the word and the speaker. For example, it can be pronounced as "oh" or "ah."


When ordering, it's common to say the name of the food item followed by "おねがいします" (onegaishimasu), which is a polite request that means "please." For example, if you want to order "rice," you would say "ごはんをおねがいします" (gohan o onegaishimasu).
=== Menu Items ===


== Basic Drink Terminology ==
Now that we know some basic food and drink vocabulary, let's explore some common menu items you might encounter in a Japanese restaurant. Here are a few examples:
 
Here are some basic drink terminology that you'll encounter at many Japanese restaurants.


{| class="wikitable"
{| class="wikitable"
! Japanese !! Pronunciation !! English
! Japanese !! Pronunciation !! English Translation
|-
|-
| おちゃ || ocha || green tea
| とんかつ (Tonkatsu) || tohn-kah-tsoo || Breaded and deep-fried pork cutlet
|-
|-
| こうちゃ || koucha || black tea
| すし (Sushi) || soo-shee || Sushi
|-
|-
| コーヒー || kohii || coffee
| てんどん (Tendon) || tehn-dohn || Tempura rice bowl
|-
|-
| ジュース || juusu || juice
| ラーメン (Rāmen) || lah-men || Ramen
|-
|-
| みず || mizu || water
| お好み焼き (Okonomiyaki) || oh-koh-noh-mee-yah-kee || Savory pancake with various toppings
|-
|-
| おさけ || osake || alcohol; specifically, Japanese rice wine
| うどん (Udon) || oo-dohn || Thick wheat noodles in broth
|-
|-
| ビール || biiru || beer
| そば (Soba) || soh-bah || Thin buckwheat noodles
|}
|}


When ordering drinks, it's common to add "をください" (o kudasai) after the name of the drink, which means "please give me." For example, if you want to order "green tea," you would say "おちゃをください" (ocha o kudasai).
Take a moment to practice the pronunciation of these menu items. It's always helpful to be able to recognize these words when reading a menu or ordering at a restaurant.


== Restaurant Etiquette ==
=== Restaurant Etiquette ===


While Japanese cuisine is delicious, it's important to keep in mind some important restaurant etiquette when dining at a Japanese restaurant.
In addition to learning the vocabulary, it's important to understand the basic restaurant etiquette in Japan. Here are some tips to keep in mind:


* When entering a restaurant, it's customary to say "いらっしゃいませ" (irasshaimase), which is a welcoming greeting meaning "please come in."
1. Greeting: When entering a restaurant, it's customary to greet the staff with "いらっしゃいませ" (irasshaimase), which means "welcome."


* Many restaurants require you to remove your shoes before entering. Look for a designated area to store your shoes, and wear clean socks.
2. Seating: In some restaurants, you may be asked to remove your shoes and sit on cushions or tatami mats. Follow the staff's instructions and be mindful of your surroundings.


* When eating, it's polite to use chopsticks instead of utensils, unless a utensil is provided for a specific dish.
3. Ordering: In many restaurants, you will find a button or call bell at your table to get the attention of the staff. Press the button or ring the bell to place your order or request assistance.


* It's impolite to stick your chopsticks upright in your food. This is reminiscent of funerary rites and is considered extremely bad manners.
4. Payment: When you're ready to pay, you can ask for the bill by saying "お会計お願いします" (okaikei onegaishimasu). The staff will bring your bill to the table.


* When sharing dishes with others, use the opposite end of your chopsticks to pick up food from a shared plate.
5. Tipping: Unlike in some Western countries, tipping is not common in Japan. The service charge is usually included in the bill, so there's no need to leave an additional tip.


* It's customary to say "いただきます" (itadakimasu) before a meal and "ごちそうさまでした" (gochisousama deshita) after a meal to show gratitude to the chef and the other diners.
Remember, these are general guidelines, and restaurant customs may vary depending on the establishment and region. It's always a good idea to observe and follow the lead of the locals when dining out in Japan.


By following these basic restaurant etiquette guidelines, you'll be able to fully enjoy your dining experience in Japan while respecting the culture.
== Practice Exercises ==


== Conclusion ==
Now it's time to practice what you've learned! Here are some exercises to help you reinforce your understanding of the vocabulary and restaurant etiquette.


In this lesson, we covered some basic food and drink terminology that you're likely to encounter at Japanese restaurants. We also covered important restaurant etiquette to keep in mind when dining in Japan. By knowing these terms and etiquette tips, you'll be able to confidently navigate a Japanese menu and fully immerse yourself in Japanese cuisine. Keep practicing and trying new foods, and you'll be a Japanese culinary expert in no time!
Exercise 1: Vocabulary Matching
Match the Japanese words with their English translations.


<span class='maj'></span>
1. ごはん
==Sources==
2. めん
* [https://www.fluentin3months.com/food-in-japanese/ "Food" in Japanese: The Ultimate Guide to Japanese Cuisine]
3. さかな
* [https://takelessons.com/blog/2015/07/japanese-vocabulary-mealtime-words Japanese Vocabulary: 11 Mealtime Words & Expressions]
4. にく
* [https://www.japaneseprofessor.com/lessons/beginning/japanese-words-for-food/ Japanese Words for Food | Japanese Professor]
5. やさい
* [https://en.wiktionary.org/wiki/Appendix:1000_Japanese_basic_words Appendix:1000 Japanese basic words - Wiktionary]
6. くだもの
7. おちゃ
8. コーヒー
9. みず
10. ジュース
11. ビール
12. ワイン
13. おさけ
 
a. Water
b. Coffee
c. Beer
d. Wine
e. Rice
f. Noodles
g. Fish
h. Meat
i. Vegetables
j. Fruit
k. Tea
l. Sake
m. Juice
 
Solution:
1. e
2. f
3. g
4. h
5. i
6. j
7. k
8. b
9. a
10. m
11. c
12. d
13. l
 
Exercise 2: Menu Item Identification
Identify the menu items based on their descriptions.
 
1. Breaded and deep-fried pork cutlet
2. Savory pancake with various toppings
3. Thick wheat noodles in broth
 
Solution:
1. Tonkatsu
2. Okonomiyaki
3. Udon
 
Exercise 3: Restaurant Etiquette
Fill in the blanks with the appropriate words or phrases related to restaurant etiquette.
 
1. When entering a restaurant, it's customary to greet the staff with "______."
2. In some restaurants, you may be asked to remove your ______ and sit on cushions or tatami mats.
3. To place your order or request assistance, you can press the ______ or ring the bell at your table.
4. When you're ready to pay, you can ask for the ______ by saying "______."
5. Unlike in some Western countries, ______ is not common in Japan.
 
Solution:
1. Irasshaimase
2. Shoes
3. Button or call bell
4. Bill, Okaikei onegaishimasu
5. Tipping


Great job! You've completed the practice exercises. Keep practicing these vocabulary words and restaurant etiquette, and soon you'll feel confident ordering food and drinks in Japanese restaurants.


<span link>Upon wrapping up this lesson, take a look at these related pages: [[Language/Japanese/Vocabulary/Bird|Bird]] & [[Language/Japanese/Vocabulary/Greetings|Greetings]].</span>
{{#seo:
{{#seo:
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|title=Japanese Vocabulary Greetings and Introductions Basic Food and Drink Terminology
|keywords=Japanese, vocabulary, greetings, introductions, food, drink, terminology, restaurant etiquette, chopsticks, culture, dining, cuisine
|keywords=Japanese vocabulary, food and drink, ordering food, menu items, restaurant etiquette, Japanese cuisine
|description=Learn how to order food and drinks in Japanese, and understand basic menu items and restaurant etiquette. Impress your dining companions with your knowledge of Japanese cuisine!
|description=In this lesson, you will learn how to order food and drinks in Japanese, and understand basic menu items and restaurant etiquette.
}}
}}


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==Sources==
* [https://www.fluentin3months.com/food-in-japanese/ "Food" in Japanese: The Ultimate Guide to Japanese Cuisine]
* [https://takelessons.com/blog/2015/07/japanese-vocabulary-mealtime-words Japanese Vocabulary: 11 Mealtime Words & Expressions]
* [https://www.japaneseprofessor.com/lessons/beginning/japanese-words-for-food/ Japanese Words for Food | Japanese Professor]
* [https://en.wiktionary.org/wiki/Appendix:1000_Japanese_basic_words Appendix:1000 Japanese basic words - Wiktionary]


==Other Lessons==
==Other Lessons==
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* [[Language/Japanese/Vocabulary/Count-from-1-to-10|Count from 1 to 10]]
* [[Language/Japanese/Vocabulary/Count-from-1-to-10|Count from 1 to 10]]
* [[Language/Japanese/Vocabulary/Places|Places]]
* [[Language/Japanese/Vocabulary/Places|Places]]


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Revision as of 01:50, 18 June 2023

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Japan-flag-Japanese-Lessons-PolyglotClub.png
JapaneseVocabulary0 to A1 Course → Greetings and Introductions → Basic Food and Drink Terminology

Introduction: Welcome to the lesson on Basic Food and Drink Terminology in Japanese! In this lesson, we will learn how to order food and drinks in Japanese, and understand basic menu items and restaurant etiquette. Food is an essential part of any culture, and Japan is known for its unique and delicious cuisine. By learning these vocabulary words and phrases, you will be able to navigate a menu, order your favorite dishes, and experience the rich flavors of Japanese food. So let's get started!

Japanese Vocabulary for Food and Drinks

Food Vocabulary

Let's begin by learning some common vocabulary words for different types of food in Japanese. Here are a few examples:

Japanese Pronunciation English Translation
ごはん (Gohan) go-hahn Rice
めん (Men) men Noodles
さかな (Sakana) sah-kah-nah Fish
にく (Niku) nee-koo Meat
やさい (Yasai) yah-sigh Vegetables
くだもの (Kudamono) koo-dah-moh-no Fruit
パン (Pan) pahn Bread

Take your time to practice the pronunciation of these words. Remember that the romanization is just an approximation, and it's best to listen to native speakers to get the correct pronunciation. You can also use online resources or language learning apps to hear the words spoken by native speakers.

Drink Vocabulary

Next, let's learn some vocabulary words for different types of drinks in Japanese. Here are a few examples:

Japanese Pronunciation English Translation
おちゃ (Ocha) oh-chah Tea
コーヒー (Kōhī) koh-hee Coffee
みず (Mizu) mee-zoo Water
ジュース (Jūsu) joo-soo Juice
ビール (Bīru) bee-roo Beer
ワイン (Wain) wah-een Wine
おさけ (Osake) oh-sah-keh Sake (Japanese rice wine)

Practice pronouncing these words and familiarize yourself with their meanings. It's important to note that the pronunciation of "お" (o) in Japanese can vary depending on the word and the speaker. For example, it can be pronounced as "oh" or "ah."

Menu Items

Now that we know some basic food and drink vocabulary, let's explore some common menu items you might encounter in a Japanese restaurant. Here are a few examples:

Japanese Pronunciation English Translation
とんかつ (Tonkatsu) tohn-kah-tsoo Breaded and deep-fried pork cutlet
すし (Sushi) soo-shee Sushi
てんどん (Tendon) tehn-dohn Tempura rice bowl
ラーメン (Rāmen) lah-men Ramen
お好み焼き (Okonomiyaki) oh-koh-noh-mee-yah-kee Savory pancake with various toppings
うどん (Udon) oo-dohn Thick wheat noodles in broth
そば (Soba) soh-bah Thin buckwheat noodles

Take a moment to practice the pronunciation of these menu items. It's always helpful to be able to recognize these words when reading a menu or ordering at a restaurant.

Restaurant Etiquette

In addition to learning the vocabulary, it's important to understand the basic restaurant etiquette in Japan. Here are some tips to keep in mind:

1. Greeting: When entering a restaurant, it's customary to greet the staff with "いらっしゃいませ" (irasshaimase), which means "welcome."

2. Seating: In some restaurants, you may be asked to remove your shoes and sit on cushions or tatami mats. Follow the staff's instructions and be mindful of your surroundings.

3. Ordering: In many restaurants, you will find a button or call bell at your table to get the attention of the staff. Press the button or ring the bell to place your order or request assistance.

4. Payment: When you're ready to pay, you can ask for the bill by saying "お会計お願いします" (okaikei onegaishimasu). The staff will bring your bill to the table.

5. Tipping: Unlike in some Western countries, tipping is not common in Japan. The service charge is usually included in the bill, so there's no need to leave an additional tip.

Remember, these are general guidelines, and restaurant customs may vary depending on the establishment and region. It's always a good idea to observe and follow the lead of the locals when dining out in Japan.

Practice Exercises

Now it's time to practice what you've learned! Here are some exercises to help you reinforce your understanding of the vocabulary and restaurant etiquette.

Exercise 1: Vocabulary Matching Match the Japanese words with their English translations.

1. ごはん 2. めん 3. さかな 4. にく 5. やさい 6. くだもの 7. おちゃ 8. コーヒー 9. みず 10. ジュース 11. ビール 12. ワイン 13. おさけ

a. Water b. Coffee c. Beer d. Wine e. Rice f. Noodles g. Fish h. Meat i. Vegetables j. Fruit k. Tea l. Sake m. Juice

Solution: 1. e 2. f 3. g 4. h 5. i 6. j 7. k 8. b 9. a 10. m 11. c 12. d 13. l

Exercise 2: Menu Item Identification Identify the menu items based on their descriptions.

1. Breaded and deep-fried pork cutlet 2. Savory pancake with various toppings 3. Thick wheat noodles in broth

Solution: 1. Tonkatsu 2. Okonomiyaki 3. Udon

Exercise 3: Restaurant Etiquette Fill in the blanks with the appropriate words or phrases related to restaurant etiquette.

1. When entering a restaurant, it's customary to greet the staff with "______." 2. In some restaurants, you may be asked to remove your ______ and sit on cushions or tatami mats. 3. To place your order or request assistance, you can press the ______ or ring the bell at your table. 4. When you're ready to pay, you can ask for the ______ by saying "______." 5. Unlike in some Western countries, ______ is not common in Japan.

Solution: 1. Irasshaimase 2. Shoes 3. Button or call bell 4. Bill, Okaikei onegaishimasu 5. Tipping

Great job! You've completed the practice exercises. Keep practicing these vocabulary words and restaurant etiquette, and soon you'll feel confident ordering food and drinks in Japanese restaurants.

Table of Contents - Japanese Course - 0 to A1


Hiragana Basics


Greetings and Introductions


Geography and History


Adjectives and Adverbs


Family and Social Relations


Religion and Philosophy


Particles and Conjunctions


Travel and Tourism


Education and Science


Prepositions and Interjections


Arts and Media


Politics and Society


Sources



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