Corrections

Tekstong galing sa zizi_zklr - English

    • professional experience

    • I decided to talk about my expérience as an oyster seller.
    • The Company’s name is Huitres Dieulafait, I worked there 3 months in 2019, I was working alone on a port, at Courseulles it was an avenue of something like 10 different companies which were selling, fishes, oysters, shellfish… About the company, it was a small one, created by a young couple of oyster farmer.
    • In addition to them, there were 3 employees but as a seller I was the only one.
    • To describe my tasks, first of all I arrived at the warehouse at 8AM, I took the oyster crates out of the very cold and salted water, then thanks to the sound I had to recognize which ones were dead.
    • After that I had a very short time to prepare tens of oyster baskets according to the different sizes.
    • Afterwards (afterwords) I loaded the truck and drove to the port.
  • Then I had to organize my stand.
    • It was days of 11hours, including 8 on the port because I had 2hours to eat between 1 and 3PM.
    • At the end of the day the process is the same but in the opposite way..
    • it was an intense experience, it was cold and wet all the time, in the fall we were in ski clothes.
    • It was physical, and I spent my day waiting for customers who didn’t come.
    • but it is a rewarding experience because I know what the effort is, and I knew how to integrate myself in a rather particular environment.

Pakiusap, tumulong sa pagtatama sa mga pangungusap! - English