Tervetuloa Belarus Polyglot verkostoon
WELCOME TO BELARUS!
The climate in
Belarusian cuisine consists mainly of vegetables, meat, and breads. Foods are usually either slowly cooked or stewed. A typical Belarusian eats a very light breakfast and two hearty meals, with dinner being the largest meal of the day. Wheat and rye breads are consumed in Belarust. To show hospitality, a host traditionally presents an offering of bread and salt when greeting a guest or visitor. Popular drinks in
The beauty of the Belarussian nature, the past and the present of the Belarussian people have been celebrated in song and verse by the Yanka Kupala and Yakub Kolas - the classics of Belarussian poetry and by many present-day poets and writers, artists and composers of Belarus.
Come and see our beautiful country!
For more information see, please: http://en.wikipedia.org/wiki/Belarus
- lavina100February 2011
Kommentit
Natali_polyglotMay 2013 Hi to everybody)) |
MoRoZiK00April 2013 Help to learn English!) |
Marina1991April 2013 Hi everybody! It's Belarus! |
DolmetscherrApril 2013 Hallo Alle! Ih bin Ubersetzer fur Deutsch/Russisch aus Weissrussland. Ich suche deutsche Muttersprachler. |
YoBlackBlackMarch 2013 Hello everyone. = Здравствуйте. My name is Black. = Меня зовут Черный. I am from the USA. = Я из США. My native language is American-English. = Мой родной язык Американский-Английский. My native language is American-English. = Мой родной язык Американский-Английский. I teach the American-English language. = Я учу американо-английского языка. Nice to meet you. = Очень приятно познакомиться. Thank you very much. = Большое Вам спасибо. Have a nice day. = Приятного вам дня. Take care. = Берегите себя. Goodbye. = До свидания. Peacefully Respectfully, Per. Mister. Black. = Мирно Почтитением, С. Мистер Черный. |
Evgeniy455February 2013 It is beateafull )
Sergey1994February 2013 sure,weather is nice
Evgeniy455February 2013 Hello! Looking for friends to mutually learning, I want to learnt english, knowledge Russians, Ukrainian. Skype tkachenko_e_n |