Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Southern-Asia"

Jump to navigation Jump to search
no edit summary
Line 733: Line 733:
|https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Rogan_josh-dal_makhani-lacha_parantha.jpg/640px-Rogan_josh-dal_makhani-lacha_parantha.jpg
|https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Rogan_josh-dal_makhani-lacha_parantha.jpg/640px-Rogan_josh-dal_makhani-lacha_parantha.jpg
https://commons.wikimedia.org/wiki/Category:Rogan_Josh
https://commons.wikimedia.org/wiki/Category:Rogan_Josh
|-
|
* ''racam'' ரசம் [tam]
|soup
|kokum, kadam, jaggery, tamarind, tomato, lentil
|Southern India
|
|https://upload.wikimedia.org/wikipedia/commons/thumb/d/d7/Tomato_Rasam_-_Home_Made.JPG/640px-Tomato_Rasam_-_Home_Made.JPG
https://commons.wikimedia.org/wiki/Category:Rasam
|-
|-
|
|
42,586

edits

Navigation menu