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Tekstong galing sa hayk_gegha - English

    • Comparative essay

  • China and Britain are both important countries in the world.
    • They both contribute a lot for the world’s economy and politics and the two countries have close connections in education and trade.
    • However, they still have a lot in difference.
    • They differ in cultures, diet, and climates.
  • In China, people use chopsticks and spoons to eat, while British people use knives and forks.
  • Second, there are many rules about the way you set the tableware in China.
  • For example, you shouldn’t prod the chopsticks straight into the rice.
    • This is thought to be ominous in Chinese people’s mind since it looks like a grave.
    • Also Chinese people are more relaxed and talkative when eating, while British people are more serious and dressed formally.
    • Chinese people usually eat red meat and use a lot of seasonings, and they have great many dishes to choose.
    • But British people eat light dishes and don’t have many kinds of food to choose.
  • The diversity of Chinese dishes is a treasure for foodies.
  • Kung Pao Chicken and Dongpo Pork are typically famous Chinese cuisines with heavy tastes.
    • When we talk about British food, Fish and Chips and burgers are all we can think of.
  • In terms of climate, Britain, especially London, is famous for its rainy days.
  • British people would be rather excited to see the sun.
    • But in China, sunny days are much more common than gloomy days.
    • The land of China is very broad, which equals to 40 Britains.
    • That’s the reason why China is diverse in so many aspects, like culture, diet and climate.

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