Korrigeringar

Text från miquel_man - English

    • Organic food and its impact on human health

    • Organic products are increasingly becoming popular among consumers who, when asked, argue that these are healthier than those without this label.
    • We do know that these products are by far more expensive.
  • Despite this, their benefits are yet to be proved.
  • Both extracts discuss this subject from different points of view.
    • The author of the first extract argues that most buyers have little knowledge about what organic or genetically modified mean and they use these products to show off their status given that not everyone can afford the extra cost.
  • I personally believe that many companies are taking advantage of the rise of awareness about the risks of having unhealthy consumption habits and present their products as if these were healthier than those of their competitors.
  • Having had to lose weight myself, I am fully aware of the importance of keeping a heathy lifestyle.
  • Notwithstanding, I would not recommend these products to anyone.
  • In contrast, the author of the second extract defends the benefits of organic food as large-scale farming and the food industry add chemicals to the products and, as a result, we ingest substances, of which we do not know the side effects.
    • In my opinion, adding chemicals, which have been tested, is not harmful, rather, the other way around, as it has been demonstrated that the usage of certain chemicals not only do protect vegetables and animals, but also humans.
    • Having always lived in a city, I think that I would not have been able to eat fruits and meat, if there were no substances allowing to extend the shelf of life of most consumption products.
  • In conclusion, it can be argued that organic products are the result of marketing strategies based on the buyers’ need to keep track of their health.
  • Nonetheless, many people use these products to brag about their habits.
  • Moreover, chemicals have been used for many years and they are absolutely safe.

VÄNLIGEN, HJÄLP TILL ATT RÄTTA VARJE MENING! - English

  • Rubrik
  • Mening 1
    • Organic products are increasingly becoming popular among consumers who, when asked, argue that these are healthier than those without this label.
      100% GOOD (2 votes)
    • Organic products are becoming increasingly becoming popular among consumers who, when asked, arguemaintain that these are healthier than those without this label.
    • LÄGG TILL en NY KORRIGERING - Mening 1LÄGG TILL en NY KORRIGERING - Mening 1
  • Mening 2
  • Mening 3
  • Mening 4
  • Mening 5
    • The author of the first extract argues that most buyers have little knowledge about what organic or genetically modified mean and they use these products to show off their status given that not everyone can afford the extra cost.
      Rösta nu!
    • The author of the first extract argues that most buyers have little knowledge about what "organic or " and "genetically modified" mean and that they use these products to show off their status given that, as not everyone can afford the extra cost.
    • LÄGG TILL en NY KORRIGERING - Mening 5LÄGG TILL en NY KORRIGERING - Mening 5
  • Mening 6
    • I personally believe that many companies are taking advantage of the rise of awareness about the risks of having unhealthy consumption habits and present their products as if these were healthier than those of their competitors.
      Rösta nu!
    • LÄGG TILL en NY KORRIGERING - Mening 6LÄGG TILL en NY KORRIGERING - Mening 6
  • Mening 7
  • Mening 8
  • Mening 9
    • In contrast, the author of the second extract defends the benefits of organic food as large-scale farming and the food industry add chemicals to the products and, as a result, we ingest substances, of which we do not know the side effects.
      Rösta nu!
    • LÄGG TILL en NY KORRIGERING - Mening 9LÄGG TILL en NY KORRIGERING - Mening 9
  • Mening 10
    • In my opinion, adding chemicals, which have been tested, is not harmful, rather, the other way around, as it has been demonstrated that the usage of certain chemicals not only do protect vegetables and animals, but also humans.
      Rösta nu!
    • In my opinion, adding tested chemicals, which have been tested, is not harmful,; rather, the other way aroundpposite is true, as it has been demonstrated that the usage of certain chemicals not only do protect vegetableprotects not only crops and animals, but also humans.
    • LÄGG TILL en NY KORRIGERING - Mening 10LÄGG TILL en NY KORRIGERING - Mening 10
  • Mening 11
    • Having always lived in a city, I think that I would not have been able to eat fruits and meat, if there were no substances allowing to extend the shelf of life of most consumption products.
      Rösta nu!
    • Having always lived in a city, I think that I would not have been able to eat fruits and meat, if there were no substances allowingadditives to extend the shelf of life of most consumption products.
    • LÄGG TILL en NY KORRIGERING - Mening 11LÄGG TILL en NY KORRIGERING - Mening 11
  • Mening 12
    • In conclusion, it can be argued that organic products are the result of marketing strategies based on the buyers’ need to keep track of their health.
      Rösta nu!
    • LÄGG TILL en NY KORRIGERING - Mening 12LÄGG TILL en NY KORRIGERING - Mening 12
  • Mening 13
  • Mening 14