Difference between revisions of "Language/Norwegian-bokmal/Vocabulary/Vegetables"

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<div class="pg_page_title">Vegetables Vocabulary in Norwegian</div>
<div class="pg_page_title">Vegetables Vocabulary in Norwegian</div>
[[File:Norway-PolyglotClub.png|thumb]]
[[File:Norway-PolyglotClub.png|thumb]]
Although we will find any imported vegetable in the supermarket, in Norway root vegetables grow very well and are the most common to find here as local products.
* beets (“rødbet”),
* rutabaga (“kålrot”),
* celeriac (“knollselleri”) or branch (“stangselleri”),
* turnip ("nepe").
Cabbages are also very popular in Norway because they grow well there, head cabbage (“hodekål”) for example.
In today's lesson you will find the vocabulary of the main vegetables in Norwegian:


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Revision as of 23:14, 29 January 2023

Vegetables Vocabulary in Norwegian
Norway-PolyglotClub.png

Although we will find any imported vegetable in the supermarket, in Norway root vegetables grow very well and are the most common to find here as local products.

  • beets (“rødbet”),
  • rutabaga (“kålrot”),
  • celeriac (“knollselleri”) or branch (“stangselleri”),
  • turnip ("nepe").

Cabbages are also very popular in Norway because they grow well there, head cabbage (“hodekål”) for example.

In today's lesson you will find the vocabulary of the main vegetables in Norwegian:

Words

Grønnsaker Vegetables
grønnsak (en) vegetable
gulrot (en) carrot
potet (en) potato
agurk (en) cucumber
tomat (en) tomato
ert (en) pea
bønne (en) bean
sopp (en) mushroom
mais (en) corn
paprika (en) pepper
kål (en)

kålhode (et)

cabbage

cabbage head

salatblad (et) lettuce
gresskar (et) pumpkin
løk (et) oignon
hvitløk (et) garlic

Videos

Learn Norwegian with Pictures - Get Your Vegetables!

Vegetables in NORSK

Food, vegetables and fruits in Norwegian