Difference between revisions of "Language/Multiple-languages/Vocabulary/Wine-Terms"
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Line 14: | Line 14: | ||
!Spanish | !Spanish | ||
!Russian | !Russian | ||
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|- | |- | ||
! | ! | ||
==Arôme== | ==Arôme== | ||
!Wine Aromas | !Wine Aromas | ||
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! | ! | ||
! | ! | ||
Line 24: | Line 28: | ||
|abricot | |abricot | ||
|apricot | |apricot | ||
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Line 30: | Line 36: | ||
|acacia | |acacia | ||
|acacia | |acacia | ||
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Line 36: | Line 44: | ||
|agrume | |agrume | ||
|citrus | |citrus | ||
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Line 42: | Line 52: | ||
|airelle | |airelle | ||
|bilberry | |bilberry | ||
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Line 48: | Line 60: | ||
|amande | |amande | ||
|almond | |almond | ||
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Line 54: | Line 68: | ||
|ananas | |ananas | ||
|pineapple | |pineapple | ||
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Line 60: | Line 76: | ||
|aneth | |aneth | ||
|dill | |dill | ||
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Line 66: | Line 84: | ||
|angélique | |angélique | ||
|angelica | |angelica | ||
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Line 72: | Line 92: | ||
|animale | |animale | ||
|animal | |animal | ||
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Line 78: | Line 100: | ||
|anis | |anis | ||
|aniseed | |aniseed | ||
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Line 84: | Line 108: | ||
|artichaut | |artichaut | ||
|artichoke | |artichoke | ||
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Line 90: | Line 116: | ||
|asperge | |asperge | ||
|asparagus | |asparagus | ||
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Line 96: | Line 124: | ||
|aubépine | |aubépine | ||
|hawthorn | |hawthorn | ||
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Line 102: | Line 132: | ||
|badiane | |badiane | ||
|chinese anise | |chinese anise | ||
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Line 108: | Line 140: | ||
|baie | |baie | ||
|berry | |berry | ||
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Line 114: | Line 148: | ||
|balsamique | |balsamique | ||
|balsamic | |balsamic | ||
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Line 120: | Line 156: | ||
|banane | |banane | ||
|banana | |banana | ||
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Line 126: | Line 164: | ||
|basilic | |basilic | ||
|basil | |basil | ||
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Line 132: | Line 172: | ||
|berbamote | |berbamote | ||
|bergamot | |bergamot | ||
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Line 138: | Line 180: | ||
|beurre | |beurre | ||
|butter | |butter | ||
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Line 144: | Line 188: | ||
|biscuit | |biscuit | ||
|biscuit | |biscuit | ||
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Line 150: | Line 196: | ||
|boisé | |boisé | ||
|woody | |woody | ||
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Line 156: | Line 204: | ||
|brûlé | |brûlé | ||
|burnt wood | |burnt wood | ||
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Line 162: | Line 212: | ||
|bruyère | |bruyère | ||
|heather | |heather | ||
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Line 168: | Line 220: | ||
|buisson de tomate | |buisson de tomate | ||
|tomato bush | |tomato bush | ||
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Line 174: | Line 228: | ||
|cacao | |cacao | ||
|cocoa | |cocoa | ||
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Line 180: | Line 236: | ||
|café | |café | ||
|coffee | |coffee | ||
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Line 186: | Line 244: | ||
|camomille | |camomille | ||
|camomile | |camomile | ||
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Line 192: | Line 252: | ||
|camphre | |camphre | ||
|camphor | |camphor | ||
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Line 198: | Line 260: | ||
|candi | |candi | ||
|candy | |candy | ||
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Line 204: | Line 268: | ||
|cannelle | |cannelle | ||
|cinnamon | |cinnamon | ||
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Line 210: | Line 276: | ||
|caramel | |caramel | ||
|caramel | |caramel | ||
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Line 216: | Line 284: | ||
|caramel | |caramel | ||
|toffee | |toffee | ||
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Line 222: | Line 292: | ||
|caramel dur | |caramel dur | ||
|butterscotch | |butterscotch | ||
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Line 228: | Line 300: | ||
|carton | |carton | ||
|cardboard | |cardboard | ||
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Line 234: | Line 308: | ||
|cassis | |cassis | ||
|blackcurrant | |blackcurrant | ||
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Line 240: | Line 316: | ||
|cèdre | |cèdre | ||
|cedar | |cedar | ||
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Line 246: | Line 324: | ||
|ceillet | |ceillet | ||
|carnation | |carnation | ||
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Line 252: | Line 332: | ||
|céleri | |céleri | ||
|celery | |celery | ||
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Line 258: | Line 340: | ||
|cerise | |cerise | ||
|cherry | |cherry | ||
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Line 264: | Line 348: | ||
|champignon | |champignon | ||
|mushroom | |mushroom | ||
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Line 270: | Line 356: | ||
|charnu | |charnu | ||
|meaty | |meaty | ||
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Line 276: | Line 364: | ||
|châtaigne | |châtaigne | ||
|chestnut | |chestnut | ||
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Line 282: | Line 372: | ||
|chaux | |chaux | ||
|lime | |lime | ||
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Line 288: | Line 380: | ||
|chévrefeuille | |chévrefeuille | ||
|honeysuckle | |honeysuckle | ||
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Line 294: | Line 388: | ||
|chien | |chien | ||
|dog | |dog | ||
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Line 300: | Line 396: | ||
|chimique | |chimique | ||
|chemical | |chemical | ||
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Line 306: | Line 404: | ||
|chocolat | |chocolat | ||
|chocolate | |chocolate | ||
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Line 312: | Line 412: | ||
|chou | |chou | ||
|cabbage | |cabbage | ||
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Line 318: | Line 420: | ||
|ciboulette | |ciboulette | ||
|chive | |chive | ||
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Line 324: | Line 428: | ||
|cidre | |cidre | ||
|cider | |cider | ||
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Line 330: | Line 436: | ||
|cire d'abeille | |cire d'abeille | ||
|bees-wax | |bees-wax | ||
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Line 336: | Line 444: | ||
|citron | |citron | ||
|lemon | |lemon | ||
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Line 342: | Line 452: | ||
|civette | |civette | ||
|civet | |civet | ||
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Line 348: | Line 460: | ||
|clou de girofle | |clou de girofle | ||
|clove | |clove | ||
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Line 354: | Line 468: | ||
|coing | |coing | ||
|quince | |quince | ||
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Line 360: | Line 476: | ||
|concombre | |concombre | ||
|cucumber | |cucumber | ||
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Line 366: | Line 484: | ||
|confiserie | |confiserie | ||
|confectionery | |confectionery | ||
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Line 372: | Line 492: | ||
|confiture | |confiture | ||
|jam | |jam | ||
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Line 378: | Line 500: | ||
|confiture d'oranges | |confiture d'oranges | ||
|marmalade | |marmalade | ||
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Line 384: | Line 508: | ||
|cuir | |cuir | ||
|leather | |leather | ||
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Line 390: | Line 516: | ||
|cuit | |cuit | ||
|cooked | |cooked | ||
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Line 396: | Line 524: | ||
|desséché | |desséché | ||
|dried | |dried | ||
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Line 402: | Line 532: | ||
|encens | |encens | ||
|incense | |incense | ||
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Line 408: | Line 540: | ||
|épicé | |épicé | ||
|spicy | |spicy | ||
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Line 414: | Line 548: | ||
|eucalyptus | |eucalyptus | ||
|eucalyptus | |eucalyptus | ||
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Line 420: | Line 556: | ||
|fenouil | |fenouil | ||
|fennel | |fennel | ||
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Line 426: | Line 564: | ||
|feuille | |feuille | ||
|leaf | |leaf | ||
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Line 432: | Line 572: | ||
|figue | |figue | ||
|fig | |fig | ||
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Line 438: | Line 580: | ||
|fleur | |fleur | ||
|flower | |flower | ||
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Line 444: | Line 588: | ||
|floral | |floral | ||
|floral | |floral | ||
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Line 450: | Line 596: | ||
|floral | |floral | ||
|flowery | |flowery | ||
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Line 456: | Line 604: | ||
|foin | |foin | ||
|hay | |hay | ||
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Line 462: | Line 612: | ||
|fongique | |fongique | ||
|fungal | |fungal | ||
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Line 468: | Line 620: | ||
|foxé | |foxé | ||
|foxy | |foxy | ||
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Line 474: | Line 628: | ||
|fraise | |fraise | ||
|strawberry | |strawberry | ||
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Line 480: | Line 636: | ||
|framboise | |framboise | ||
|raspberry | |raspberry | ||
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Line 486: | Line 644: | ||
|fromage | |fromage | ||
|cheese | |cheese | ||
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Line 492: | Line 652: | ||
|fruit | |fruit | ||
|fruit | |fruit | ||
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Line 498: | Line 660: | ||
|fruité | |fruité | ||
|fruity | |fruity | ||
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Line 504: | Line 668: | ||
|fruits compotés | |fruits compotés | ||
|stewed fruit | |stewed fruit | ||
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Line 510: | Line 676: | ||
|fruits confits | |fruits confits | ||
|candied fruit | |candied fruit | ||
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Line 516: | Line 684: | ||
|fumée | |fumée | ||
|smoke | |smoke | ||
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Line 522: | Line 692: | ||
|fumet | |fumet | ||
|meat aroma | |meat aroma | ||
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Line 528: | Line 700: | ||
|genêt | |genêt | ||
|broom | |broom | ||
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Line 534: | Line 708: | ||
|geniévre | |geniévre | ||
|juniper | |juniper | ||
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Line 540: | Line 716: | ||
|géranium | |géranium | ||
|geranium | |geranium | ||
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Line 546: | Line 724: | ||
|gibier | |gibier | ||
|game | |game | ||
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Line 552: | Line 732: | ||
|gingembre | |gingembre | ||
|ginger | |ginger | ||
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Line 558: | Line 740: | ||
|goudron | |goudron | ||
|tar | |tar | ||
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Line 564: | Line 748: | ||
|goût de grappe | |goût de grappe | ||
|stemmy | |stemmy | ||
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Line 570: | Line 756: | ||
|goût de terroir | |goût de terroir | ||
|earthy | |earthy | ||
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Line 576: | Line 764: | ||
|goyave | |goyave | ||
|guava | |guava | ||
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Line 582: | Line 772: | ||
|grillé | |grillé | ||
|roasted | |roasted | ||
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Line 588: | Line 780: | ||
|griotte | |griotte | ||
|morello cherry | |morello cherry | ||
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Line 594: | Line 788: | ||
|groseille | |groseille | ||
|redcurrant | |redcurrant | ||
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Line 600: | Line 796: | ||
|guimauve | |guimauve | ||
|marshmallow | |marshmallow | ||
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Line 606: | Line 804: | ||
|herbacé | |herbacé | ||
|herbaceous | |herbaceous | ||
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Line 612: | Line 812: | ||
|herbe | |herbe | ||
|grass | |grass | ||
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Line 618: | Line 820: | ||
|herbe | |herbe | ||
|herbal | |herbal | ||
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Line 624: | Line 828: | ||
|iode | |iode | ||
|iodine | |iodine | ||
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Line 630: | Line 836: | ||
|iris | |iris | ||
|iris | |iris | ||
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Line 636: | Line 844: | ||
|jacinthe | |jacinthe | ||
|hyacinth | |hyacinth | ||
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Line 642: | Line 852: | ||
|jasmin | |jasmin | ||
|jasmine | |jasmine | ||
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Line 648: | Line 860: | ||
|kérosène | |kérosène | ||
|kersosene | |kersosene | ||
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Line 654: | Line 868: | ||
|lactique | |lactique | ||
|lactic | |lactic | ||
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Line 660: | Line 876: | ||
|laine | |laine | ||
|wool | |wool | ||
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Line 666: | Line 884: | ||
|lard | |lard | ||
|bacon | |bacon | ||
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Line 672: | Line 892: | ||
|laurier | |laurier | ||
|bay | |bay | ||
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Line 678: | Line 900: | ||
|lavande | |lavande | ||
|lavander | |lavander | ||
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Line 684: | Line 908: | ||
|lilas | |lilas | ||
|lilac | |lilac | ||
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Line 690: | Line 916: | ||
|magnolia | |magnolia | ||
|magnolia | |magnolia | ||
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Line 696: | Line 924: | ||
|mangue | |mangue | ||
|mango | |mango | ||
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Line 702: | Line 932: | ||
|mazout | |mazout | ||
|diesel | |diesel | ||
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Line 708: | Line 940: | ||
|médicinal | |médicinal | ||
|medicinal | |medicinal | ||
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Line 714: | Line 948: | ||
|melon | |melon | ||
|melon | |melon | ||
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Line 720: | Line 956: | ||
|menthe | |menthe | ||
|mint | |mint | ||
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Line 726: | Line 964: | ||
|mentholé | |mentholé | ||
|menthol | |menthol | ||
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Line 732: | Line 972: | ||
|mie de pain | |mie de pain | ||
|crumb | |crumb | ||
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Line 738: | Line 980: | ||
|miel | |miel | ||
|honey | |honey | ||
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Line 744: | Line 988: | ||
|minéral | |minéral | ||
|mineral | |mineral | ||
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Line 750: | Line 996: | ||
|mousse | |mousse | ||
|moss | |moss | ||
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Line 756: | Line 1,004: | ||
|mûre | |mûre | ||
|blackberry | |blackberry | ||
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Line 762: | Line 1,012: | ||
|musc | |musc | ||
|musk | |musk | ||
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Line 768: | Line 1,020: | ||
|muscade | |muscade | ||
|nutmeg | |nutmeg | ||
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| | | | ||
Line 774: | Line 1,028: | ||
|muscaté | |muscaté | ||
|muscat aroma | |muscat aroma | ||
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Line 780: | Line 1,036: | ||
|musqué | |musqué | ||
|musky | |musky | ||
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Line 786: | Line 1,044: | ||
|myrtille | |myrtille | ||
|blueberry syn. bilberry | |blueberry syn. bilberry | ||
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Line 792: | Line 1,052: | ||
|nectarine | |nectarine | ||
|nectarine | |nectarine | ||
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| | | | ||
Line 798: | Line 1,060: | ||
|noisette | |noisette | ||
|hazelnut | |hazelnut | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 804: | Line 1,068: | ||
|noix | |noix | ||
|walnut | |walnut | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 810: | Line 1,076: | ||
|noyau | |noyau | ||
|nut | |nut | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 816: | Line 1,084: | ||
|olive | |olive | ||
|olive | |olive | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 822: | Line 1,092: | ||
|orange | |orange | ||
|orange | |orange | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 828: | Line 1,100: | ||
|oranger | |oranger | ||
|orange blossom | |orange blossom | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 834: | Line 1,108: | ||
|ortie | |ortie | ||
|nettle | |nettle | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 840: | Line 1,116: | ||
|pain | |pain | ||
|bready | |bready | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 846: | Line 1,124: | ||
|pain grillé | |pain grillé | ||
|toast | |toast | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 852: | Line 1,132: | ||
|pamplemousse | |pamplemousse | ||
|grapefruit | |grapefruit | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 858: | Line 1,140: | ||
|papier | |papier | ||
|paper | |paper | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 864: | Line 1,148: | ||
|parfum | |parfum | ||
|fragrance | |fragrance | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 870: | Line 1,156: | ||
|parfumé | |parfumé | ||
|fragrant | |fragrant | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 876: | Line 1,164: | ||
|parfumé | |parfumé | ||
|perfumed | |perfumed | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 882: | Line 1,172: | ||
|péche | |péche | ||
|peach | |peach | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 888: | Line 1,180: | ||
|pierre à fusil | |pierre à fusil | ||
|gunflint | |gunflint | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 894: | Line 1,188: | ||
|pin | |pin | ||
|pine | |pine | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 900: | Line 1,196: | ||
|poire | |poire | ||
|pear | |pear | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 906: | Line 1,204: | ||
|pois | |pois | ||
|pea | |pea | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 912: | Line 1,212: | ||
|poivre | |poivre | ||
|pepper | |pepper | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 918: | Line 1,220: | ||
|poivron | |poivron | ||
|capsicum syn. bell pepper | |capsicum syn. bell pepper | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 924: | Line 1,228: | ||
|pomme | |pomme | ||
|apple | |apple | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 930: | Line 1,236: | ||
|poudre à canon | |poudre à canon | ||
|gunpowder | |gunpowder | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 936: | Line 1,244: | ||
|poussière | |poussière | ||
|dust | |dust | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 942: | Line 1,252: | ||
|prune | |prune | ||
|plum | |plum | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 948: | Line 1,260: | ||
|pruneau | |pruneau | ||
|prune | |prune | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 954: | Line 1,268: | ||
|réglisse | |réglisse | ||
|liquorice | |liquorice | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 960: | Line 1,276: | ||
|résiné | |résiné | ||
|resinous | |resinous | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 966: | Line 1,284: | ||
|rose | |rose | ||
|rose | |rose | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 972: | Line 1,292: | ||
|sauvage | |sauvage | ||
|wild | |wild | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 978: | Line 1,300: | ||
|silex | |silex | ||
|flint | |flint | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 984: | Line 1,308: | ||
|sueur | |sueur | ||
|sweat | |sweat | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 990: | Line 1,316: | ||
|sureau | |sureau | ||
|elderberry | |elderberry | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 996: | Line 1,324: | ||
|tabac | |tabac | ||
|tobacco | |tobacco | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,002: | Line 1,332: | ||
|thé | |thé | ||
|tea | |tea | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,008: | Line 1,340: | ||
|thym | |thym | ||
|thyme | |thyme | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,014: | Line 1,348: | ||
|tilleul | |tilleul | ||
|linden | |linden | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,020: | Line 1,356: | ||
|troéne | |troéne | ||
|privet | |privet | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,026: | Line 1,364: | ||
|truffe | |truffe | ||
|truffle | |truffle | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,032: | Line 1,372: | ||
|vanille | |vanille | ||
|vanilla | |vanilla | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,038: | Line 1,380: | ||
|végétal | |végétal | ||
|vegetal | |vegetal | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,044: | Line 1,388: | ||
|viande | |viande | ||
|meat | |meat | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,050: | Line 1,396: | ||
|violette | |violette | ||
|violet | |violet | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,057: | Line 1,405: | ||
==Aspect== | ==Aspect== | ||
!Appearance | !Appearance | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,063: | Line 1,413: | ||
|ambré | |ambré | ||
|amber | |amber | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,069: | Line 1,421: | ||
|brillant | |brillant | ||
|brilliant | |brilliant | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,075: | Line 1,429: | ||
|brun | |brun | ||
|brown | |brown | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,081: | Line 1,437: | ||
|brunissement | |brunissement | ||
|browning | |browning | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,087: | Line 1,445: | ||
|bulle | |bulle | ||
|bubble | |bubble | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,093: | Line 1,453: | ||
|carmin | |carmin | ||
|crimson | |crimson | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,099: | Line 1,461: | ||
|clair | |clair | ||
|clear | |clear | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,105: | Line 1,469: | ||
|couleur | |couleur | ||
|colour | |colour | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,111: | Line 1,477: | ||
|cuivré | |cuivré | ||
|coppery | |coppery | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,117: | Line 1,485: | ||
|dense | |dense | ||
|dense | |dense | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,123: | Line 1,493: | ||
|doré | |doré | ||
|golden | |golden | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,129: | Line 1,501: | ||
|éclatant | |éclatant | ||
|bright | |bright | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,135: | Line 1,509: | ||
|effervescent | |effervescent | ||
|effervescent | |effervescent | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,141: | Line 1,517: | ||
|film | |film | ||
|film | |film | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,147: | Line 1,525: | ||
|flou | |flou | ||
|hazy | |hazy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,153: | Line 1,533: | ||
|foncé | |foncé | ||
|dark | |dark | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,159: | Line 1,541: | ||
|grenat | |grenat | ||
|garnet | |garnet | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,165: | Line 1,549: | ||
|gris | |gris | ||
|grey | |grey | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,171: | Line 1,557: | ||
|incolore | |incolore | ||
|colourless | |colourless | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,177: | Line 1,565: | ||
|jame | |jame | ||
|tear | |tear | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,183: | Line 1,573: | ||
|jaunâtre | |jaunâtre | ||
|yellowish | |yellowish | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,189: | Line 1,581: | ||
|jaune | |jaune | ||
|yellow | |yellow | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,195: | Line 1,589: | ||
|léger | |léger | ||
|light | |light | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,201: | Line 1,597: | ||
|limpide | |limpide | ||
|limpid | |limpid | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,207: | Line 1,605: | ||
|louche | |louche | ||
|dull | |dull | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,213: | Line 1,613: | ||
|mousse | |mousse | ||
|foam | |foam | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,219: | Line 1,621: | ||
|opaque | |opaque | ||
|opaque | |opaque | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,225: | Line 1,629: | ||
|or | |or | ||
|gold | |gold | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,231: | Line 1,637: | ||
|orange | |orange | ||
|orange | |orange | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,237: | Line 1,645: | ||
|paille | |paille | ||
|straw | |straw | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,243: | Line 1,653: | ||
|paillé | |paillé | ||
|strawy | |strawy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,249: | Line 1,661: | ||
|pâle | |pâle | ||
|pale | |pale | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,255: | Line 1,669: | ||
|pourpre | |pourpre | ||
|purple | |purple | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,261: | Line 1,677: | ||
|profond | |profond | ||
|deep | |deep | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,267: | Line 1,685: | ||
|reflet | |reflet | ||
|glint | |glint | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,273: | Line 1,693: | ||
|rouge | |rouge | ||
|red | |red | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,279: | Line 1,701: | ||
|rubis | |rubis | ||
|ruby | |ruby | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,285: | Line 1,709: | ||
|saumoné | |saumoné | ||
|salmon | |salmon | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,291: | Line 1,717: | ||
|trouble | |trouble | ||
|turbid | |turbid | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,297: | Line 1,725: | ||
|tuilé | |tuilé | ||
|tile | |tile | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,303: | Line 1,733: | ||
|verdâtre | |verdâtre | ||
|greenish | |greenish | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,309: | Line 1,741: | ||
|vert | |vert | ||
|green | |green | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,315: | Line 1,749: | ||
|violacé | |violacé | ||
|purplish | |purplish | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,322: | Line 1,758: | ||
==Défault== | ==Défault== | ||
!Faults | !Faults | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,328: | Line 1,766: | ||
|acétique | |acétique | ||
|acetic | |acetic | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,334: | Line 1,774: | ||
|ail | |ail | ||
|garlic | |garlic | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,340: | Line 1,782: | ||
|bouchonné | |bouchonné | ||
|corked | |corked | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,346: | Line 1,790: | ||
|caoutchouc | |caoutchouc | ||
|rubber | |rubber | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,352: | Line 1,798: | ||
|croupi | |croupi | ||
|bilge water | |bilge water | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,358: | Line 1,806: | ||
|défaut | |défaut | ||
|defect | |defect | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,364: | Line 1,814: | ||
|défectueux | |défectueux | ||
|defective | |defective | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,370: | Line 1,822: | ||
|dégoût | |dégoût | ||
|unpleasant taste | |unpleasant taste | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,376: | Line 1,830: | ||
|éventé | |éventé | ||
|stale | |stale | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,382: | Line 1,838: | ||
|fatigué | |fatigué | ||
|tired | |tired | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,388: | Line 1,846: | ||
|gâté | |gâté | ||
|unsound | |unsound | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,394: | Line 1,854: | ||
|madérisé | |madérisé | ||
|maderised | |maderised | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,400: | Line 1,862: | ||
|mannité | |mannité | ||
|mannitic | |mannitic | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,406: | Line 1,870: | ||
|mercaptan | |mercaptan | ||
|mercaptan | |mercaptan | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,412: | Line 1,878: | ||
|mildiousé | |mildiousé | ||
|mildewy | |mildewy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,418: | Line 1,886: | ||
|moisi | |moisi | ||
|mustiness | |mustiness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,424: | Line 1,894: | ||
|moisissure | |moisissure | ||
|mould | |mould | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,430: | Line 1,902: | ||
|oxydation | |oxydation | ||
|oxidation | |oxidation | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,436: | Line 1,910: | ||
|oxydé | |oxydé | ||
|oxidised | |oxidised | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,442: | Line 1,918: | ||
|passé | |passé | ||
|past it | |past it | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,448: | Line 1,926: | ||
|phéniqué | |phéniqué | ||
|phenol aroma | |phenol aroma | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,454: | Line 1,934: | ||
|piqué | |piqué | ||
|pricked | |pricked | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,460: | Line 1,942: | ||
|piqûre | |piqûre | ||
|acescence | |acescence | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,466: | Line 1,950: | ||
|puant | |puant | ||
|foul | |foul | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,472: | Line 1,958: | ||
|réduit | |réduit | ||
|reductive character | |reductive character | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,478: | Line 1,966: | ||
|souris | |souris | ||
|mouse | |mouse | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,484: | Line 1,974: | ||
|sulfhydrique | |sulfhydrique | ||
|hydrogen sulfide | |hydrogen sulfide | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,490: | Line 1,982: | ||
|sulfuré | |sulfuré | ||
|sulphurous | |sulphurous | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,496: | Line 1,990: | ||
|volatil | |volatil | ||
|volatile | |volatile | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,503: | Line 1,999: | ||
==Tactile== | ==Tactile== | ||
!Tactile | !Tactile | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,509: | Line 2,007: | ||
|âcre | |âcre | ||
|harsh | |harsh | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,515: | Line 2,015: | ||
|agressif | |agressif | ||
|aggressive | |aggressive | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,521: | Line 2,023: | ||
|âpre | |âpre | ||
|pungent | |pungent | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,527: | Line 2,031: | ||
|astringence | |astringence | ||
|astringency | |astringency | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,533: | Line 2,039: | ||
|astringent | |astringent | ||
|astringent | |astringent | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,539: | Line 2,047: | ||
|desséchant | |desséchant | ||
|drying | |drying | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,545: | Line 2,055: | ||
|dur | |dur | ||
|hard | |hard | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,551: | Line 2,063: | ||
|filant | |filant | ||
|oily | |oily | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,557: | Line 2,071: | ||
|fourrure | |fourrure | ||
|fur | |fur | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,563: | Line 2,079: | ||
|gazeux | |gazeux | ||
|gassy | |gassy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,569: | Line 2,087: | ||
|grossier | |grossier | ||
|coarse | |coarse | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,575: | Line 2,095: | ||
|rugueux | |rugueux | ||
|rough | |rough | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,581: | Line 2,103: | ||
|satiné | |satiné | ||
|satiny | |satiny | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,587: | Line 2,111: | ||
|savon | |savon | ||
|soapiness | |soapiness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,593: | Line 2,119: | ||
|sentir | |sentir | ||
|feel | |feel | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,599: | Line 2,127: | ||
|sirupeux | |sirupeux | ||
|syrupy | |syrupy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,605: | Line 2,135: | ||
|souple | |souple | ||
|supple | |supple | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,611: | Line 2,143: | ||
|soyeux | |soyeux | ||
|silky | |silky | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,617: | Line 2,151: | ||
|tactile | |tactile | ||
|tactile | |tactile | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,623: | Line 2,159: | ||
|tannique | |tannique | ||
|tannic | |tannic | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,629: | Line 2,167: | ||
|velouté | |velouté | ||
|velvety | |velvety | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,636: | Line 2,176: | ||
==Structure== | ==Structure== | ||
!Structure | !Structure | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,642: | Line 2,184: | ||
|alcooleux | |alcooleux | ||
|high alcohol level | |high alcohol level | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,648: | Line 2,192: | ||
|amaigri | |amaigri | ||
|thin | |thin | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,654: | Line 2,200: | ||
|ample | |ample | ||
|full bodied | |full bodied | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,660: | Line 2,208: | ||
|aqueux | |aqueux | ||
|watery | |watery | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,666: | Line 2,216: | ||
|capiteux | |capiteux | ||
|heady | |heady | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,672: | Line 2,224: | ||
|chaleur | |chaleur | ||
|warmth | |warmth | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,678: | Line 2,232: | ||
|chaleureux | |chaleureux | ||
|warming | |warming | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,684: | Line 2,240: | ||
|corps | |corps | ||
|body | |body | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,690: | Line 2,248: | ||
|délicat | |délicat | ||
|delicate | |delicate | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,696: | Line 2,256: | ||
|dentelle | |dentelle | ||
|lace | |lace | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,702: | Line 2,264: | ||
|déséquilibré | |déséquilibré | ||
|unbalanced | |unbalanced | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,708: | Line 2,272: | ||
|dilué | |dilué | ||
|dilute | |dilute | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,714: | Line 2,280: | ||
|élégant | |élégant | ||
|elegant | |elegant | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,720: | Line 2,288: | ||
|équilibré | |équilibré | ||
|well balanced | |well balanced | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,726: | Line 2,296: | ||
|faible | |faible | ||
|weak | |weak | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,732: | Line 2,304: | ||
|ferme | |ferme | ||
|firm | |firm | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,738: | Line 2,312: | ||
|finir | |finir | ||
|finish | |finish | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,744: | Line 2,320: | ||
|gras | |gras | ||
|rich | |rich | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,750: | Line 2,328: | ||
|insipide | |insipide | ||
|insipid | |insipid | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,756: | Line 2,336: | ||
|intense | |intense | ||
|intense | |intense | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,762: | Line 2,344: | ||
|lavé | |lavé | ||
|washy | |washy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,768: | Line 2,352: | ||
|long | |long | ||
|long | |long | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,774: | Line 2,360: | ||
|lourd | |lourd | ||
|heavy | |heavy | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,780: | Line 2,368: | ||
|neutre | |neutre | ||
|neutral | |neutral | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,786: | Line 2,376: | ||
|plein | |plein | ||
|full | |full | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,792: | Line 2,384: | ||
|plénitude | |plénitude | ||
|fullness | |fullness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,798: | Line 2,392: | ||
|robuste | |robuste | ||
|robust | |robust | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,804: | Line 2,400: | ||
|rond | |rond | ||
|round | |round | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,810: | Line 2,408: | ||
|solide | |solide | ||
|solid | |solid | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,816: | Line 2,416: | ||
|spiritueux | |spiritueux | ||
|spiritous | |spiritous | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,822: | Line 2,424: | ||
|structure | |structure | ||
|structure | |structure | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,828: | Line 2,432: | ||
|surmaturation | |surmaturation | ||
|over-ripeness | |over-ripeness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,835: | Line 2,441: | ||
==Goût== | ==Goût== | ||
!Taste | !Taste | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,841: | Line 2,449: | ||
|acerbe | |acerbe | ||
|tart | |tart | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,847: | Line 2,457: | ||
|acide | |acide | ||
|acid | |acid | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,853: | Line 2,465: | ||
|aigre | |aigre | ||
|sour | |sour | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,859: | Line 2,473: | ||
|aigu | |aigu | ||
|sharp | |sharp | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,865: | Line 2,481: | ||
|amer | |amer | ||
|bitter | |bitter | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,871: | Line 2,489: | ||
|douceur | |douceur | ||
|sweetness | |sweetness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,877: | Line 2,497: | ||
|goût | |goût | ||
|taste | |taste | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,883: | Line 2,505: | ||
|gustatif | |gustatif | ||
|gustative | |gustative | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,889: | Line 2,513: | ||
|mielleux | |mielleux | ||
|sugary | |sugary | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,895: | Line 2,521: | ||
|mou | |mou | ||
|flabby | |flabby | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,901: | Line 2,529: | ||
|plat | |plat | ||
|flat | |flat | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,907: | Line 2,537: | ||
|salé | |salé | ||
|salty | |salty | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,913: | Line 2,545: | ||
|sucre | |sucre | ||
|sugar | |sugar | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,919: | Line 2,553: | ||
|sucré | |sucré | ||
|sweet | |sweet | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,925: | Line 2,561: | ||
|verdeur | |verdeur | ||
|green acidity | |green acidity | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,932: | Line 2,570: | ||
==Type de vin== | ==Type de vin== | ||
!Wine Type | !Wine Type | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,938: | Line 2,578: | ||
|botrytisé | |botrytisé | ||
|botrytised | |botrytised | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,944: | Line 2,586: | ||
|dessert | |dessert | ||
|dessert | |dessert | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,950: | Line 2,594: | ||
|liquoreux | |liquoreux | ||
|botrytised sweet wine | |botrytised sweet wine | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,956: | Line 2,602: | ||
|mousseux | |mousseux | ||
|sparkling | |sparkling | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,962: | Line 2,610: | ||
|tranquille | |tranquille | ||
|still | |still | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,968: | Line 2,618: | ||
|vendange tardive | |vendange tardive | ||
|late harvest | |late harvest | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,975: | Line 2,627: | ||
==Termes de dégustation== | ==Termes de dégustation== | ||
!Tasting Terms | !Tasting Terms | ||
! | |||
! | |||
! | ! | ||
! | ! | ||
Line 1,981: | Line 2,635: | ||
|acidité | |acidité | ||
|acidity | |acidity | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,987: | Line 2,643: | ||
|aération | |aération | ||
|aeration | |aeration | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,993: | Line 2,651: | ||
|âge | |âge | ||
|age | |age | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 1,999: | Line 2,659: | ||
|agréage | |agréage | ||
|acceptance | |acceptance | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,005: | Line 2,667: | ||
|aimable | |aimable | ||
|agreeable | |agreeable | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,011: | Line 2,675: | ||
|alcoolémie | |alcoolémie | ||
|alcohol level | |alcohol level | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,017: | Line 2,683: | ||
|amertume | |amertume | ||
|bitterness | |bitterness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,023: | Line 2,691: | ||
|anguleux | |anguleux | ||
|angular | |angular | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,029: | Line 2,699: | ||
|aromatique | |aromatique | ||
|aromatic | |aromatic | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,035: | Line 2,707: | ||
|arôme | |arôme | ||
|aroma | |aroma | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,041: | Line 2,715: | ||
|arrière-goût | |arrière-goût | ||
|aftertaste | |aftertaste | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,047: | Line 2,723: | ||
|assouplir | |assouplir | ||
|soften | |soften | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,053: | Line 2,731: | ||
|attrayant | |attrayant | ||
|attractive | |attractive | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,059: | Line 2,739: | ||
|austère | |austère | ||
|austere | |austere | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,065: | Line 2,747: | ||
|bouteille | |bouteille | ||
|bottle | |bottle | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,071: | Line 2,755: | ||
|buccal | |buccal | ||
|oral | |oral | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,077: | Line 2,763: | ||
|cachet | |cachet | ||
|style | |style | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,083: | Line 2,771: | ||
|caractère | |caractère | ||
|character | |character | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,089: | Line 2,779: | ||
|charmant | |charmant | ||
|charming | |charming | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,095: | Line 2,787: | ||
|complexe | |complexe | ||
|complex | |complex | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,101: | Line 2,795: | ||
|concentré | |concentré | ||
|concentrated | |concentrated | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,107: | Line 2,803: | ||
|cracher | |cracher | ||
|spit | |spit | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,113: | Line 2,811: | ||
|crachoir | |crachoir | ||
|spittoon | |spittoon | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,119: | Line 2,819: | ||
|décantation | |décantation | ||
|decanting | |decanting | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,125: | Line 2,827: | ||
|dégustation | |dégustation | ||
|tasting | |tasting | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,131: | Line 2,835: | ||
|déplaisant | |déplaisant | ||
|unpleasant | |unpleasant | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,137: | Line 2,843: | ||
|étiquette | |étiquette | ||
|label | |label | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,143: | Line 2,851: | ||
|étranger | |étranger | ||
|foreign | |foreign | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,149: | Line 2,859: | ||
|évolué | |évolué | ||
|developed | |developed | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,155: | Line 2,867: | ||
|excellent | |excellent | ||
|excellent | |excellent | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,161: | Line 2,875: | ||
|exceptionnel | |exceptionnel | ||
|exceptional | |exceptional | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,167: | Line 2,883: | ||
|expressif | |expressif | ||
|expressive | |expressive | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,173: | Line 2,891: | ||
|expression | |expression | ||
|expression | |expression | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,179: | Line 2,899: | ||
|extrait | |extrait | ||
|extract | |extract | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,185: | Line 2,907: | ||
|fade | |fade | ||
|characterless | |characterless | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,191: | Line 2,915: | ||
|fermé | |fermé | ||
|closed | |closed | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,197: | Line 2,923: | ||
|fin | |fin | ||
|fine | |fine | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,203: | Line 2,931: | ||
|flairer | |flairer | ||
|sniff | |sniff | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,209: | Line 2,939: | ||
|flaveur | |flaveur | ||
|flavour | |flavour | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,215: | Line 2,947: | ||
|fleurer | |fleurer | ||
|scent of | |scent of | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,221: | Line 2,955: | ||
|fortifié | |fortifié | ||
|fortified | |fortified | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,227: | Line 2,963: | ||
|fraîcheur | |fraîcheur | ||
|freshness | |freshness | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,233: | Line 2,971: | ||
|frais | |frais | ||
|fresh | |fresh | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,239: | Line 2,979: | ||
|franc | |franc | ||
|sound | |sound | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,245: | Line 2,987: | ||
|frappé | |frappé | ||
|chilled | |chilled | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,251: | Line 2,995: | ||
|gégustateur | |gégustateur | ||
|taster | |taster | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,257: | Line 3,003: | ||
|généreux | |généreux | ||
|generous | |generous | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,263: | Line 3,011: | ||
|harmonieux | |harmonieux | ||
|harmonious | |harmonious | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,269: | Line 3,019: | ||
|jeune | |jeune | ||
|young | |young | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,275: | Line 3,027: | ||
|langue | |langue | ||
|tongue | |tongue | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,281: | Line 3,035: | ||
|longévité | |longévité | ||
|longevity | |longevity | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,287: | Line 3,043: | ||
|moelleux | |moelleux | ||
|mellow | |mellow | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,293: | Line 3,051: | ||
|mûr | |mûr | ||
|matured | |matured | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,299: | Line 3,059: | ||
|mûrir | |mûrir | ||
|mature | |mature | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,305: | Line 3,067: | ||
|muscat | |muscat | ||
|muscat | |muscat | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,311: | Line 3,075: | ||
|musclé | |musclé | ||
|big wine | |big wine | ||
| | |||
| | |||
| | | | ||
| | | | ||
Line 2,317: | Line 3,083: | ||
|nez | |nez | ||
|nose | |nose | ||
| | |||
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Line 2,323: | Line 3,091: | ||
|note | |note | ||
|hint | |hint | ||
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Line 2,329: | Line 3,099: | ||
|odeur | |odeur | ||
|odour | |odour | ||
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Line 2,335: | Line 3,107: | ||
|odorant | |odorant | ||
|odorous | |odorous | ||
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Line 2,341: | Line 3,115: | ||
|olfaction | |olfaction | ||
|olfaction | |olfaction | ||
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Line 2,347: | Line 3,123: | ||
|organoleptique | |organoleptique | ||
|organoleptic | |organoleptic | ||
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Line 2,353: | Line 3,131: | ||
|palais | |palais | ||
|palate | |palate | ||
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Line 2,359: | Line 3,139: | ||
|perception | |perception | ||
|perception | |perception | ||
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Line 2,365: | Line 3,147: | ||
|phénolique | |phénolique | ||
|phenolic | |phenolic | ||
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Line 2,371: | Line 3,155: | ||
|propre | |propre | ||
|clean | |clean | ||
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Line 2,377: | Line 3,163: | ||
|puissant | |puissant | ||
|powerful | |powerful | ||
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Line 2,383: | Line 3,171: | ||
|sapide | |sapide | ||
|sapid | |sapid | ||
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Line 2,389: | Line 3,179: | ||
|saveur | |saveur | ||
|flavour (basic tastes) | |flavour (basic tastes) | ||
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Line 2,395: | Line 3,187: | ||
|savoureux | |savoureux | ||
|flavoursome | |flavoursome | ||
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Line 2,401: | Line 3,195: | ||
|sentir | |sentir | ||
|smell | |smell | ||
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Line 2,407: | Line 3,203: | ||
|subtil | |subtil | ||
|subtle | |subtle | ||
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Line 2,413: | Line 3,211: | ||
|tanin | |tanin | ||
|tannin | |tannin | ||
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Line 2,419: | Line 3,219: | ||
|tasse | |tasse | ||
|cup | |cup | ||
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Line 2,425: | Line 3,227: | ||
|typé | |typé | ||
|typical | |typical | ||
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Line 2,431: | Line 3,235: | ||
|verre | |verre | ||
|glass | |glass | ||
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Line 2,437: | Line 3,243: | ||
|viellissement | |viellissement | ||
|ageing | |ageing | ||
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Line 2,443: | Line 3,251: | ||
|vif | |vif | ||
|lively | |lively | ||
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Revision as of 14:45, 2 July 2019
In this lesson, you will find a list of wine tasting terms and their translation in different languages.
Feel free to edit this wiki page by adding more terms (add new lines) or more languages (add new columns).
This multilanguage page will be one of a kind and very useful for wine lovers from all over the world! ;)
French | English | Mandarin Chinese | Spanish | Russian | ||
---|---|---|---|---|---|---|
Arôme |
Wine Aromas | |||||
abricot | apricot | |||||
acacia | acacia | |||||
agrume | citrus | |||||
airelle | bilberry | |||||
amande | almond | |||||
ananas | pineapple | |||||
aneth | dill | |||||
angélique | angelica | |||||
animale | animal | |||||
anis | aniseed | |||||
artichaut | artichoke | |||||
asperge | asparagus | |||||
aubépine | hawthorn | |||||
badiane | chinese anise | |||||
baie | berry | |||||
balsamique | balsamic | |||||
banane | banana | |||||
basilic | basil | |||||
berbamote | bergamot | |||||
beurre | butter | |||||
biscuit | biscuit | |||||
boisé | woody | |||||
brûlé | burnt wood | |||||
bruyère | heather | |||||
buisson de tomate | tomato bush | |||||
cacao | cocoa | |||||
café | coffee | |||||
camomille | camomile | |||||
camphre | camphor | |||||
candi | candy | |||||
cannelle | cinnamon | |||||
caramel | caramel | |||||
caramel | toffee | |||||
caramel dur | butterscotch | |||||
carton | cardboard | |||||
cassis | blackcurrant | |||||
cèdre | cedar | |||||
ceillet | carnation | |||||
céleri | celery | |||||
cerise | cherry | |||||
champignon | mushroom | |||||
charnu | meaty | |||||
châtaigne | chestnut | |||||
chaux | lime | |||||
chévrefeuille | honeysuckle | |||||
chien | dog | |||||
chimique | chemical | |||||
chocolat | chocolate | |||||
chou | cabbage | |||||
ciboulette | chive | |||||
cidre | cider | |||||
cire d'abeille | bees-wax | |||||
citron | lemon | |||||
civette | civet | |||||
clou de girofle | clove | |||||
coing | quince | |||||
concombre | cucumber | |||||
confiserie | confectionery | |||||
confiture | jam | |||||
confiture d'oranges | marmalade | |||||
cuir | leather | |||||
cuit | cooked | |||||
desséché | dried | |||||
encens | incense | |||||
épicé | spicy | |||||
eucalyptus | eucalyptus | |||||
fenouil | fennel | |||||
feuille | leaf | |||||
figue | fig | |||||
fleur | flower | |||||
floral | floral | |||||
floral | flowery | |||||
foin | hay | |||||
fongique | fungal | |||||
foxé | foxy | |||||
fraise | strawberry | |||||
framboise | raspberry | |||||
fromage | cheese | |||||
fruit | fruit | |||||
fruité | fruity | |||||
fruits compotés | stewed fruit | |||||
fruits confits | candied fruit | |||||
fumée | smoke | |||||
fumet | meat aroma | |||||
genêt | broom | |||||
geniévre | juniper | |||||
géranium | geranium | |||||
gibier | game | |||||
gingembre | ginger | |||||
goudron | tar | |||||
goût de grappe | stemmy | |||||
goût de terroir | earthy | |||||
goyave | guava | |||||
grillé | roasted | |||||
griotte | morello cherry | |||||
groseille | redcurrant | |||||
guimauve | marshmallow | |||||
herbacé | herbaceous | |||||
herbe | grass | |||||
herbe | herbal | |||||
iode | iodine | |||||
iris | iris | |||||
jacinthe | hyacinth | |||||
jasmin | jasmine | |||||
kérosène | kersosene | |||||
lactique | lactic | |||||
laine | wool | |||||
lard | bacon | |||||
laurier | bay | |||||
lavande | lavander | |||||
lilas | lilac | |||||
magnolia | magnolia | |||||
mangue | mango | |||||
mazout | diesel | |||||
médicinal | medicinal | |||||
melon | melon | |||||
menthe | mint | |||||
mentholé | menthol | |||||
mie de pain | crumb | |||||
miel | honey | |||||
minéral | mineral | |||||
mousse | moss | |||||
mûre | blackberry | |||||
musc | musk | |||||
muscade | nutmeg | |||||
muscaté | muscat aroma | |||||
musqué | musky | |||||
myrtille | blueberry syn. bilberry | |||||
nectarine | nectarine | |||||
noisette | hazelnut | |||||
noix | walnut | |||||
noyau | nut | |||||
olive | olive | |||||
orange | orange | |||||
oranger | orange blossom | |||||
ortie | nettle | |||||
pain | bready | |||||
pain grillé | toast | |||||
pamplemousse | grapefruit | |||||
papier | paper | |||||
parfum | fragrance | |||||
parfumé | fragrant | |||||
parfumé | perfumed | |||||
péche | peach | |||||
pierre à fusil | gunflint | |||||
pin | pine | |||||
poire | pear | |||||
pois | pea | |||||
poivre | pepper | |||||
poivron | capsicum syn. bell pepper | |||||
pomme | apple | |||||
poudre à canon | gunpowder | |||||
poussière | dust | |||||
prune | plum | |||||
pruneau | prune | |||||
réglisse | liquorice | |||||
résiné | resinous | |||||
rose | rose | |||||
sauvage | wild | |||||
silex | flint | |||||
sueur | sweat | |||||
sureau | elderberry | |||||
tabac | tobacco | |||||
thé | tea | |||||
thym | thyme | |||||
tilleul | linden | |||||
troéne | privet | |||||
truffe | truffle | |||||
vanille | vanilla | |||||
végétal | vegetal | |||||
viande | meat | |||||
violette | violet | |||||
Aspect |
Appearance | |||||
ambré | amber | |||||
brillant | brilliant | |||||
brun | brown | |||||
brunissement | browning | |||||
bulle | bubble | |||||
carmin | crimson | |||||
clair | clear | |||||
couleur | colour | |||||
cuivré | coppery | |||||
dense | dense | |||||
doré | golden | |||||
éclatant | bright | |||||
effervescent | effervescent | |||||
film | film | |||||
flou | hazy | |||||
foncé | dark | |||||
grenat | garnet | |||||
gris | grey | |||||
incolore | colourless | |||||
jame | tear | |||||
jaunâtre | yellowish | |||||
jaune | yellow | |||||
léger | light | |||||
limpide | limpid | |||||
louche | dull | |||||
mousse | foam | |||||
opaque | opaque | |||||
or | gold | |||||
orange | orange | |||||
paille | straw | |||||
paillé | strawy | |||||
pâle | pale | |||||
pourpre | purple | |||||
profond | deep | |||||
reflet | glint | |||||
rouge | red | |||||
rubis | ruby | |||||
saumoné | salmon | |||||
trouble | turbid | |||||
tuilé | tile | |||||
verdâtre | greenish | |||||
vert | green | |||||
violacé | purplish | |||||
Défault |
Faults | |||||
acétique | acetic | |||||
ail | garlic | |||||
bouchonné | corked | |||||
caoutchouc | rubber | |||||
croupi | bilge water | |||||
défaut | defect | |||||
défectueux | defective | |||||
dégoût | unpleasant taste | |||||
éventé | stale | |||||
fatigué | tired | |||||
gâté | unsound | |||||
madérisé | maderised | |||||
mannité | mannitic | |||||
mercaptan | mercaptan | |||||
mildiousé | mildewy | |||||
moisi | mustiness | |||||
moisissure | mould | |||||
oxydation | oxidation | |||||
oxydé | oxidised | |||||
passé | past it | |||||
phéniqué | phenol aroma | |||||
piqué | pricked | |||||
piqûre | acescence | |||||
puant | foul | |||||
réduit | reductive character | |||||
souris | mouse | |||||
sulfhydrique | hydrogen sulfide | |||||
sulfuré | sulphurous | |||||
volatil | volatile | |||||
Tactile |
Tactile | |||||
âcre | harsh | |||||
agressif | aggressive | |||||
âpre | pungent | |||||
astringence | astringency | |||||
astringent | astringent | |||||
desséchant | drying | |||||
dur | hard | |||||
filant | oily | |||||
fourrure | fur | |||||
gazeux | gassy | |||||
grossier | coarse | |||||
rugueux | rough | |||||
satiné | satiny | |||||
savon | soapiness | |||||
sentir | feel | |||||
sirupeux | syrupy | |||||
souple | supple | |||||
soyeux | silky | |||||
tactile | tactile | |||||
tannique | tannic | |||||
velouté | velvety | |||||
Structure |
Structure | |||||
alcooleux | high alcohol level | |||||
amaigri | thin | |||||
ample | full bodied | |||||
aqueux | watery | |||||
capiteux | heady | |||||
chaleur | warmth | |||||
chaleureux | warming | |||||
corps | body | |||||
délicat | delicate | |||||
dentelle | lace | |||||
déséquilibré | unbalanced | |||||
dilué | dilute | |||||
élégant | elegant | |||||
équilibré | well balanced | |||||
faible | weak | |||||
ferme | firm | |||||
finir | finish | |||||
gras | rich | |||||
insipide | insipid | |||||
intense | intense | |||||
lavé | washy | |||||
long | long | |||||
lourd | heavy | |||||
neutre | neutral | |||||
plein | full | |||||
plénitude | fullness | |||||
robuste | robust | |||||
rond | round | |||||
solide | solid | |||||
spiritueux | spiritous | |||||
structure | structure | |||||
surmaturation | over-ripeness | |||||
Goût |
Taste | |||||
acerbe | tart | |||||
acide | acid | |||||
aigre | sour | |||||
aigu | sharp | |||||
amer | bitter | |||||
douceur | sweetness | |||||
goût | taste | |||||
gustatif | gustative | |||||
mielleux | sugary | |||||
mou | flabby | |||||
plat | flat | |||||
salé | salty | |||||
sucre | sugar | |||||
sucré | sweet | |||||
verdeur | green acidity | |||||
Type de vin |
Wine Type | |||||
botrytisé | botrytised | |||||
dessert | dessert | |||||
liquoreux | botrytised sweet wine | |||||
mousseux | sparkling | |||||
tranquille | still | |||||
vendange tardive | late harvest | |||||
Termes de dégustation |
Tasting Terms | |||||
acidité | acidity | |||||
aération | aeration | |||||
âge | age | |||||
agréage | acceptance | |||||
aimable | agreeable | |||||
alcoolémie | alcohol level | |||||
amertume | bitterness | |||||
anguleux | angular | |||||
aromatique | aromatic | |||||
arôme | aroma | |||||
arrière-goût | aftertaste | |||||
assouplir | soften | |||||
attrayant | attractive | |||||
austère | austere | |||||
bouteille | bottle | |||||
buccal | oral | |||||
cachet | style | |||||
caractère | character | |||||
charmant | charming | |||||
complexe | complex | |||||
concentré | concentrated | |||||
cracher | spit | |||||
crachoir | spittoon | |||||
décantation | decanting | |||||
dégustation | tasting | |||||
déplaisant | unpleasant | |||||
étiquette | label | |||||
étranger | foreign | |||||
évolué | developed | |||||
excellent | excellent | |||||
exceptionnel | exceptional | |||||
expressif | expressive | |||||
expression | expression | |||||
extrait | extract | |||||
fade | characterless | |||||
fermé | closed | |||||
fin | fine | |||||
flairer | sniff | |||||
flaveur | flavour | |||||
fleurer | scent of | |||||
fortifié | fortified | |||||
fraîcheur | freshness | |||||
frais | fresh | |||||
franc | sound | |||||
frappé | chilled | |||||
gégustateur | taster | |||||
généreux | generous | |||||
harmonieux | harmonious | |||||
jeune | young | |||||
langue | tongue | |||||
longévité | longevity | |||||
moelleux | mellow | |||||
mûr | matured | |||||
mûrir | mature | |||||
muscat | muscat | |||||
musclé | big wine | |||||
nez | nose | |||||
note | hint | |||||
odeur | odour | |||||
odorant | odorous | |||||
olfaction | olfaction | |||||
organoleptique | organoleptic | |||||
palais | palate | |||||
perception | perception | |||||
phénolique | phenolic | |||||
propre | clean | |||||
puissant | powerful | |||||
sapide | sapid | |||||
saveur | flavour (basic tastes) | |||||
savoureux | flavoursome | |||||
sentir | smell | |||||
subtil | subtle | |||||
tanin | tannin | |||||
tasse | cup | |||||
typé | typical | |||||
verre | glass | |||||
viellissement | ageing | |||||
vif | lively |