Difference between revisions of "Language/Turkish/Vocabulary/Spices-commonly-used-in-Turkey"
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| Line 17: | Line 17: | ||
|- | |- | ||
|THE RED PEPPER FLAKES | |THE RED PEPPER FLAKES | ||
|'''<big>KIRMIZI</big>''' | |'''<big>KIRMIZI</big>''' '''<big>PULBİBER</big>''' | ||
'''<big>PULBİBER</big>''' | |||
|- | |- | ||
|THE BLACK PEPPER | |THE BLACK PEPPER | ||
|'''<big>KARA</big>''' | |'''<big>KARA</big>''' '''<big>BİBER</big>''' | ||
'''<big>BİBER</big>''' | |||
|- | |- | ||
|THE SUMAC | |THE SUMAC | ||
| Line 58: | Line 56: | ||
|- | |- | ||
|THE LEAVE OF DAPHNE | |THE LEAVE OF DAPHNE | ||
|'''<big>DEFNE</big>''' | |'''<big>DEFNE</big>''' '''<big>YAPRAĞI</big>''' | ||
'''<big>YAPRAĞI</big>''' | |||
|- | |- | ||
|THE ROSEMARY | |THE ROSEMARY | ||
Revision as of 23:03, 9 December 2022
Hello everybody,
In today's lesson you will learn about SPICES COMMONLY USED in Turkey.
Feel free to edit this page by adding new words!
Happy learning! :)
| ENGLISH | TURKISH |
|---|---|
| THE THYME | KEKİK |
| THE MINT | NANE |
| THE RED PEPPER FLAKES | KIRMIZI PULBİBER |
| THE BLACK PEPPER | KARA BİBER |
| THE SUMAC | SUMAK |
| THE CINNAMON | TARÇIN |
| THE TURMERIC | ZERDEÇAL |
| THE GINGER | ZENCEFİL |
| THE NUTMEG | MUSKAT |
| THE SESAME | SUSAM |
| THE BLACK SEED | ÇÖREKOTU |
| THE POPPY | HAŞHAŞ |
| THE CUMIN | KİMYON |
| THE CLOVE | KARANFİL |
| THE COCONUT | HİNDİSTAN CEVİZİ |
| THE LEAVE OF DAPHNE | DEFNE YAPRAĞI |
| THE ROSEMARY | BİBERİYE |
| THE CURRY | KÖRİ |
| THE CORIANDER | KİŞNİŞ |
| THE SAFFRON | SAFRAN |
| THE CARDAMOM | KAKULE |
| THE SAGE | ADAÇAYI |
.