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Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia (edit)
Revision as of 01:24, 15 April 2025
, 2 months agono edit summary
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|https://upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Homemade_agedashi_tofu.jpg/534px-Homemade_agedashi_tofu.jpg | |https://upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Homemade_agedashi_tofu.jpg/534px-Homemade_agedashi_tofu.jpg | ||
https://commons.wikimedia.org/wiki/Category:Agedashi_dofu | https://commons.wikimedia.org/wiki/Category:Agedashi_dofu | ||
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* ''ajrag'' айраг [khk] | |||
* ''ayirag'' <div style="writing-mode:vertical-lr">ᠠᠶᠢᠷᠠᠭ</div> [mvf] | |||
* ''mǎnǎijiǔ'' 馬奶酒 马奶酒 [cmn] | |||
* ''qimiz'' قىمىز [uig] | |||
|mare milk | |||
|Central Asia, Eastern Asia | |||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/6/6f/A_bowl_of_kymyz_in_Almaty.jpg/640px-A_bowl_of_kymyz_in_Almaty.jpg | |||
https://commons.wikimedia.org/wiki/Category:Kymyz | |||
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* ''cheburek'' чебурек [rus] | * ''cheburek'' чебурек [rus] | ||
* ''huǒshāor'' 火燒兒 [cmn] | * ''huǒshāor'' 火燒兒 [cmn] | ||
* ''quušuur'' | * ''quušuur'' <div style="writing-mode:vertical-lr">ᠬᠤᠤᠱᠤᠤᠷ</div> [mvf] | ||
* ''xuušuur'' хуушууp [khk] | |||
|dough, beef or mutton, onions or garlic, salt | |dough, beef or mutton, onions or garlic, salt | ||
|Mongolia | |Mongolia | ||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Makgeolli_4.jpg/640px-Makgeolli_4.jpg | |https://upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Makgeolli_4.jpg/640px-Makgeolli_4.jpg | ||
https://commons.wikimedia.org/wiki/Category:Makgeolli | https://commons.wikimedia.org/wiki/Category:Makgeolli | ||
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