Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia"

Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia (edit)

Revision as of 13:43, 13 April 2025

1,890 bytes added , 2 months ago

no edit summary

GrimPixel

Bureaucrats, Administrators, translator

42,586

edits

@@ Line 39: / Line 39: @@
 |https://upload.wikimedia.org/wikipedia/commons/8/89/Amazake_001.jpg
 https://commons.wikimedia.org/wiki/Category:Amazake
+|-
+|
+* ''āmui'' アームイ [ryu]
+* ''awamori'' 泡盛 [jpn]
+|indica rice, black koji
+|Okinawa
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/0/00/Four_types_of_Awamori_by_yajico.jpg/640px-Four_types_of_Awamori_by_yajico.jpg
+https://commons.wikimedia.org/wiki/Category:Awamori
 |-
 |
@@ Line 90: / Line 99: @@
 |https://upload.wikimedia.org/wikipedia/commons/thumb/e/e0/Bawan_umiao.jpg/640px-Bawan_umiao.jpg
 https://commons.wikimedia.org/wiki/Category:Bawan
+|-
+|
+* ''báijiǔ'' 白酒 白酒 [cmn]
+|grains, jiuqu
+|China
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/1/1a/Vertreter_der_vier_Baijiu_Kategorien.jpg/640px-Vertreter_der_vier_Baijiu_Kategorien.jpg
+https://commons.wikimedia.org/wiki/Category:Baijiu
 |-
 |
@@ Line 378: / Line 395: @@
 |https://upload.wikimedia.org/wikipedia/commons/thumb/8/8d/MongoliaLastDay_153.JPG/640px-MongoliaLastDay_153.JPG
 https://commons.wikimedia.org/wiki/Category:Khuushuur
+|-
+|
+* ''cheongju'' 청주 淸酒 [kor]
+|steamed rice, nuruk
+|Korea
+|
+|https://upload.wikimedia.org/wikipedia/commons/9/9b/Dandelion_cheongju.jpg
+https://commons.wikimedia.org/wiki/Category:Cheongju_(rice_wine)
 |-
 |
@@ Line 1,210: / Line 1,235: @@
 |https://upload.wikimedia.org/wikipedia/commons/thumb/a/a1/Momo_nepal.jpg/640px-Momo_nepal.jpg
 https://commons.wikimedia.org/wiki/Category:Momos
+|-
+|
+* ''makgeolli'' 막걸리 [kor]
+|rice, nuruk
+|Korea
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Makgeolli_4.jpg/640px-Makgeolli_4.jpg
+https://commons.wikimedia.org/wiki/Category:Makgeolli
 |-
 |
@@ Line 1,293: / Line 1,326: @@
 |https://upload.wikimedia.org/wikipedia/commons/thumb/1/17/Seitan_Platter_%284139727246%29.jpg/640px-Seitan_Platter_%284139727246%29.jpg
 https://commons.wikimedia.org/wiki/Category:Seitan
+|-
+|
+* ''mirin'' みりん [jpn]
+|rice
+|Japan
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/e/e0/Mirinbowl.jpg/640px-Mirinbowl.jpg
+https://commons.wikimedia.org/wiki/Category:Mirin
+|-
+|
+* ''mǐjiǔ'' 米酒 米酒 [cmn]
+|glutinous rice
+|China
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/9/94/Rice_Wine.jpg/640px-Rice_Wine.jpg
 |-
 |
@@ Line 1,531: / Line 1,579: @@
 |https://upload.wikimedia.org/wikipedia/commons/thumb/e/e9/Sacima.jpg/640px-Sacima.jpg
 https://commons.wikimedia.org/wiki/Category:Sachima
+|-
+|
+* ''sake'' 酒 [jpn]
+|rice, water, kōji-kin, sake yeast
+|Japan
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/b/b1/Sake_-_Surface_Tension_%286639209007%29.jpg/330px-Sake_-_Surface_Tension_%286639209007%29.jpg
+https://commons.wikimedia.org/wiki/Category:Sake
 |-
 |
@@ Line 1,669: / Line 1,725: @@
 |https://upload.wikimedia.org/wikipedia/commons/thumb/d/dd/Korea.royal.cuisine-Sinseollo-01.jpg/558px-Korea.royal.cuisine-Sinseollo-01.jpg
 https://commons.wikimedia.org/wiki/Category:Sinseollo
+|-
+|
+* ''soju'' 소주 燒酒 [kor]
+|distilled ethanol, sweeteners, flavorings
+|Gaegyeong
+|
+|https://upload.wikimedia.org/wikipedia/commons/thumb/5/55/Jinro_%EC%A7%84%EB%A1%9C_%285534727126%29.jpg/640px-Jinro_%EC%A7%84%EB%A1%9C_%285534727126%29.jpg
+https://commons.wikimedia.org/wiki/Category:Soju
 |-
 |

Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia"

Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia (edit)

Revision as of 13:43, 13 April 2025

Navigation menu

Search