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Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia"
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Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia (edit)
Revision as of 08:00, 6 April 2025
, 3 months agono edit summary
| Line 294: | Line 294: | ||
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* ''chǐyóujī'' 豉油雞 豉油鸡 [cmn] | * ''chǐyóujī'' 豉油雞 豉油鸡 [cmn] | ||
* ''si<sup>6</sup> | * ''si<sup>6</sup> jau<sup>4</sup> gai<sup>1</sup>'' 豉油雞 豉油鸡 [yue] | ||
|chicken, soy sauce | |chicken, soy sauce | ||
|Guangdong | |Guangdong | ||