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Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia (edit)
Revision as of 19:45, 3 April 2025
, 3 months agono edit summary
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|https://upload.wikimedia.org/wikipedia/commons/thumb/1/15/Food_%E4%B8%87%E5%AE%B6%E7%B4%85%E9%BA%B5%E7%B7%9A%2C_%E5%8F%B0%E5%8C%97%2C_%E5%8F%B0%E7%81%A3%2C_Taipei%2C_Taiwan_%2830062885427%29.jpg/640px-Food_%E4%B8%87%E5%AE%B6%E7%B4%85%E9%BA%B5%E7%B7%9A%2C_%E5%8F%B0%E5%8C%97%2C_%E5%8F%B0%E7%81%A3%2C_Taipei%2C_Taiwan_%2830062885427%29.jpg | |https://upload.wikimedia.org/wikipedia/commons/thumb/1/15/Food_%E4%B8%87%E5%AE%B6%E7%B4%85%E9%BA%B5%E7%B7%9A%2C_%E5%8F%B0%E5%8C%97%2C_%E5%8F%B0%E7%81%A3%2C_Taipei%2C_Taiwan_%2830062885427%29.jpg/640px-Food_%E4%B8%87%E5%AE%B6%E7%B4%85%E9%BA%B5%E7%B7%9A%2C_%E5%8F%B0%E5%8C%97%2C_%E5%8F%B0%E7%81%A3%2C_Taipei%2C_Taiwan_%2830062885427%29.jpg | ||
https://commons.wikimedia.org/wiki/Category:Oyster_vermicelli | https://commons.wikimedia.org/wiki/Category:Oyster_vermicelli | ||
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* ''fānqié chǎo dàn'' 番茄炒蛋 番茄炒蛋 [cmn] | |||
|egg, tomato, salt, sugar, oil | |||
|China | |||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/8/87/Hunan_cuisine%2C_stir-fried_tomato_with_eggs.jpg/640px-Hunan_cuisine%2C_stir-fried_tomato_with_eggs.jpg | |||
https://commons.wikimedia.org/wiki/Category:Stir-fried_tomato_and_scrambled_eggs | |||
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