Difference between revisions of "Language/Multiple-languages/Vocabulary/Vegetables-in-Many-Languages"
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Line 8: | Line 8: | ||
!|Russian | !|Russian | ||
! |French | ! |French | ||
!| | !|Greek | ||
! |Turkish | ! |Turkish | ||
! |Chinese | ! |Chinese | ||
Line 19: | Line 19: | ||
|артишок | |артишок | ||
|artichaud | |artichaud | ||
| | |αγκινάρα | ||
| | | | ||
|朝鲜蓟/朝鮮薊(Cháoxiǎnjì) | |朝鲜蓟/朝鮮薊(Cháoxiǎnjì) | ||
Line 30: | Line 30: | ||
| руккола | | руккола | ||
|roquette | |roquette | ||
| | |ρόκα | ||
| | | | ||
|芝麻菜(zhīmacài) | |芝麻菜(zhīmacài) | ||
Line 41: | Line 41: | ||
|спаржа | |спаржа | ||
|asperge | |asperge | ||
| | |σπαράγγια | ||
| | | | ||
|芦笋/蘆筍(lúsǔn) | |芦笋/蘆筍(lúsǔn) | ||
Line 52: | Line 52: | ||
|баклажан | |баклажан | ||
|aubergine | |aubergine | ||
| | |μελιτζάνα | ||
| | | | ||
|茄子(qiézi) | |茄子(qiézi) | ||
Line 63: | Line 63: | ||
|свёкла | |свёкла | ||
|betterave | |betterave | ||
| | |παντζάρι | ||
| | | | ||
|甜菜(tiáncài) | |甜菜(tiáncài) | ||
Line 74: | Line 74: | ||
|брокколи | |брокколи | ||
|brocoli | |brocoli | ||
| | |μπρόκολο | ||
| | | | ||
|西兰花/西蘭花(xīlánhuā) | |西兰花/西蘭花(xīlánhuā) | ||
Line 85: | Line 85: | ||
|Брюссельская капуста | |Брюссельская капуста | ||
|choux de Bruxelles | |choux de Bruxelles | ||
| | |λαχανάκια βρυξελλών | ||
| | | | ||
|布鲁塞尔芽菜/布魯塞爾芽菜(Bùlǔsài'ěr yácài) | |布鲁塞尔芽菜/布魯塞爾芽菜(Bùlǔsài'ěr yácài) | ||
Line 96: | Line 96: | ||
|капуста | |капуста | ||
|chou | |chou | ||
| | |λάχανο | ||
| | | | ||
|卷心菜/捲心菜(juǎnxīncài) | |卷心菜/捲心菜(juǎnxīncài) | ||
Line 107: | Line 107: | ||
|морковь | |морковь | ||
|carotte | |carotte | ||
| | |καρότο | ||
| | | | ||
|胡萝卜/胡蘿蔔(húluóbo) | |胡萝卜/胡蘿蔔(húluóbo) | ||
Line 118: | Line 118: | ||
|цветная капуста | |цветная капуста | ||
|choufleur | |choufleur | ||
| | |κουνουπίδι | ||
| | | | ||
|花椰菜(huāyēcài/huāyécài),菜花(càihuā) | |花椰菜(huāyēcài/huāyécài),菜花(càihuā) | ||
Line 129: | Line 129: | ||
|сельдерей | |сельдерей | ||
|céleri | |céleri | ||
| | |σέλινο | ||
| | | | ||
|芹菜(qíncài) | |芹菜(qíncài) | ||
Line 140: | Line 140: | ||
|мангольд | |мангольд | ||
|bettes | |bettes | ||
| | |σέσκουλο | ||
| | | | ||
|牛皮菜(niúpícài) | |牛皮菜(niúpícài) | ||
Line 151: | Line 151: | ||
|цикорий | |цикорий | ||
|chicorée | |chicorée | ||
| | |ραντίτσιο/χικόριο | ||
| | | | ||
|菊苣(jújù) | |菊苣(jújù) | ||
Line 162: | Line 162: | ||
|кукуруза | |кукуруза | ||
|blé | |blé | ||
| | |καλαμπόκι | ||
| | | | ||
|玉米(yùmǐ) | |玉米(yùmǐ) | ||
Line 173: | Line 173: | ||
|огурец | |огурец | ||
|concombre | |concombre | ||
| | |αγγούρι | ||
| | | | ||
|黄瓜/黃瓜(huángguā) | |黄瓜/黃瓜(huángguā) | ||
Line 182: | Line 182: | ||
|endive | |endive | ||
|endibia | |endibia | ||
| | | эндивий | ||
|endive | |endive | ||
| | |αντίδι | ||
| | | | ||
|苣荬菜(jùmǎicài) | |苣荬菜(jùmǎicài) | ||
Line 195: | Line 195: | ||
| укроп | | укроп | ||
|fenouil | |fenouil | ||
| | |μάραθο | ||
| | | | ||
|茴香(huíxiāng) | |茴香(huíxiāng) | ||
Line 206: | Line 206: | ||
|чеснок | |чеснок | ||
|ail | |ail | ||
| | |σκόρδο | ||
| | | | ||
|大蒜(dàsuàn) | |大蒜(dàsuàn) | ||
Line 217: | Line 217: | ||
|лук-порей | |лук-порей | ||
|poireau | |poireau | ||
| | |πράσο | ||
| | | | ||
|葱(cōng) | |葱(cōng) | ||
Line 228: | Line 228: | ||
|салат | |салат | ||
|salade | |salade | ||
| | |μαρούλι | ||
| | | | ||
|莴苣(wōjù) | |莴苣(wōjù) | ||
Line 239: | Line 239: | ||
|лук | |лук | ||
|oignon | |oignon | ||
| | |κρεμμύδι | ||
| | | | ||
|洋葱(yángcōng) | |洋葱(yángcōng) | ||
Line 250: | Line 250: | ||
|перец | |перец | ||
|poivre | |poivre | ||
| | |πιπεριά | ||
| | | | ||
|胡椒(hújiāo) | |胡椒(hújiāo) | ||
Line 261: | Line 261: | ||
|картофель | |картофель | ||
|pomme de terre | |pomme de terre | ||
| | |πατάτα | ||
| | | | ||
|土豆(tǔdòu) | |土豆(tǔdòu) | ||
Line 272: | Line 272: | ||
|тыква | |тыква | ||
|citrouille | |citrouille | ||
| | |κολοκύθα | ||
| | | | ||
|南瓜(nánguā) | |南瓜(nánguā) | ||
Line 283: | Line 283: | ||
|редис | |редис | ||
|radis | |radis | ||
| | |ρεπάνι/ραπάνι | ||
| | | | ||
|小萝卜/小蘿蔔(xiǎoluóbo) | |小萝卜/小蘿蔔(xiǎoluóbo) | ||
Line 294: | Line 294: | ||
|шпинат | |шпинат | ||
|épinard | |épinard | ||
| | |σπανάκι | ||
| | | | ||
|菠菜(bōcài) | |菠菜(bōcài) | ||
Line 305: | Line 305: | ||
|кочаны | |кочаны | ||
|choux | |choux | ||
| | |λαχανα | ||
| | | | ||
|豆芽(dòuyá) | |豆芽(dòuyá) | ||
Line 316: | Line 316: | ||
| чертополох | | чертополох | ||
|chardon | |chardon | ||
| | |γαϊδουράγκαθο | ||
| | | | ||
|蓟/薊(jì) | |蓟/薊(jì) | ||
Line 327: | Line 327: | ||
|томат/помидор | |томат/помидор | ||
|tomate | |tomate | ||
| | |τομάτα/ντομάτα | ||
| | | | ||
|西红柿(xīhóngshì)/番茄(fānqié) | |西红柿(xīhóngshì)/番茄(fānqié) | ||
Line 338: | Line 338: | ||
|репа | |репа | ||
|navet | |navet | ||
| | |γογγύλι | ||
| | | | ||
|芜菁(wújīng) | |芜菁(wújīng) | ||
Line 349: | Line 349: | ||
|кресс водяной | |кресс водяной | ||
|cresson | |cresson | ||
| | |νεροκάρδαμο | ||
| | | | ||
|水田芥(shuǐtiángài/shuǐtiánjiè) | |水田芥(shuǐtiángài/shuǐtiánjiè) |
Revision as of 14:42, 25 March 2017
In this lesson, you will learn the vocabulary for vegetables in many languages. In the table below, feel free to add more words (lines) or more languages (columns).
English | Spanish | Russian | French | Greek | Turkish | Chinese | Japanese | Esperanto | Korean |
---|---|---|---|---|---|---|---|---|---|
artichoke | alcachofa | артишок | artichaud | αγκινάρα | 朝鲜蓟/朝鮮薊(Cháoxiǎnjì) | アーティチョーク | artiŝoko | 아티초크 | |
arugula | rúcula | руккола | roquette | ρόκα | 芝麻菜(zhīmacài) | ルッコラ | 아루굴라 | ||
asparagus | espárragos | спаржа | asperge | σπαράγγια | 芦笋/蘆筍(lúsǔn) | アスパラガス | asparago | 아스파라거스 | |
aubergine | berenjena | баклажан | aubergine | μελιτζάνα | 茄子(qiézi) | 茄子(なす) | melongeno | 가지 | |
beet | remolacha | свёкла | betterave | παντζάρι | 甜菜(tiáncài) | ビート | beto | 사탕무우 | |
broccoli | brócoli | брокколи | brocoli | μπρόκολο | 西兰花/西蘭花(xīlánhuā) | ブロッコリ | brokolo | 브로콜리 | |
Brussels sprouts | coles de Bruselas | Брюссельская капуста | choux de Bruxelles | λαχανάκια βρυξελλών | 布鲁塞尔芽菜/布魯塞爾芽菜(Bùlǔsài'ěr yácài) | 芽キャベツ(めきゃべつ) | bruselbrasiketo | 브뤼셀 스프라우트 | |
cabbage | repollo | капуста | chou | λάχανο | 卷心菜/捲心菜(juǎnxīncài) | キャベツ | brasiko | 양배추 | |
carrot | zanahoria | морковь | carotte | καρότο | 胡萝卜/胡蘿蔔(húluóbo) | 人参(にんじん) | karoto | 당근 | |
cauliflower | coliflor | цветная капуста | choufleur | κουνουπίδι | 花椰菜(huāyēcài/huāyécài),菜花(càihuā) | カリフラワー | florbrasiko | 콜리플라워 | |
celery | apio | сельдерей | céleri | σέλινο | 芹菜(qíncài) | セロリ | celerio | 셀러리 | |
chard | acelga | мангольд | bettes | σέσκουλο | 牛皮菜(niúpícài) | チャード | folibeto | 근대 | |
chicory | achicoria | цикорий | chicorée | ραντίτσιο/χικόριο | 菊苣(jújù) | チコリ | cikorio | 치커리 | |
corn | maíz/choclo | кукуруза | blé | καλαμπόκι | 玉米(yùmǐ) | コーン | maizo | 곡식 | |
cucumber | pepino | огурец | concombre | αγγούρι | 黄瓜/黃瓜(huángguā) | 胡瓜(きゅうり) | kukumo | 오이 | |
endive | endibia | эндивий | endive | αντίδι | 苣荬菜(jùmǎicài) | エンダイブ | endivio | 엔다이브 | |
fennel | hinojo | укроп | fenouil | μάραθο | 茴香(huíxiāng) | フェンネル | fennel | 회향(茴香) | |
garlic | ajo | чеснок | ail | σκόρδο | 大蒜(dàsuàn) | 大蒜(にんにく) | ajlo | 마늘 | |
leek | puerro | лук-порей | poireau | πράσο | 葱(cōng) | リーキ | poreo | 리크 | |
lettuce | lechuga | салат | salade | μαρούλι | 莴苣(wōjù) | レタス | laktuko | 상추 | |
onion | cebolla | лук | oignon | κρεμμύδι | 洋葱(yángcōng) | 玉ねぎ(たまねぎ) | cepo | 양파 | |
pepper | pimiento | перец | poivre | πιπεριά | 胡椒(hújiāo) | 胡椒(こしょう) | pipro | 후추 | |
potato | papa | картофель | pomme de terre | πατάτα | 土豆(tǔdòu) | じゃが芋(じゃがいも) | potato | 감자 | |
pumpkin | calabaza | тыква | citrouille | κολοκύθα | 南瓜(nánguā) | 南瓜(かぼちゃ) | kukurbo | 호박 | |
radish | rábano | редис | radis | ρεπάνι/ραπάνι | 小萝卜/小蘿蔔(xiǎoluóbo) | 大根(だいこん) | rafano | 무 | |
spinach | espinacas | шпинат | épinard | σπανάκι | 菠菜(bōcài) | ほうれん草(ほうれんそう) | spinaco | 시금치 | |
sprouts | coles | кочаны | choux | λαχανα | 豆芽(dòuyá) | スプラウト | sproso | 콩나물 | |
thistle | cardo | чертополох | chardon | γαϊδουράγκαθο | 蓟/薊(jì) | 薊(あざみ) | prunelo | 엉겅퀴 | |
tomato | tomate | томат/помидор | tomate | τομάτα/ντομάτα | 西红柿(xīhóngshì)/番茄(fānqié) | トマト | tomato | 토마토 | |
turnip | nabo | репа | navet | γογγύλι | 芜菁(wújīng) | カブ | napo | 순무 | |
watercress | berro | кресс водяной | cresson | νεροκάρδαμο | 水田芥(shuǐtiángài/shuǐtiánjiè) | クレソン | akvokreso | 물냉이 |