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Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Southeastern-Asia"
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Language/Multiple-languages/Culture/Traditional-Foods:-Southeastern-Asia (edit)
Revision as of 23:33, 2 March 2025
, 4 months agono edit summary
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|https://upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Bun-Chao-Tom-2008.jpg/640px-Bun-Chao-Tom-2008.jpg | |https://upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Bun-Chao-Tom-2008.jpg/640px-Bun-Chao-Tom-2008.jpg | ||
https://commons.wikimedia.org/wiki/Category:Ch%E1%BA%A1o_t%C3%B4m | https://commons.wikimedia.org/wiki/Category:Ch%E1%BA%A1o_t%C3%B4m | ||
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* dinuguan [bcl,tgl] | |||
* rugodugo [war] | |||
|pork dish, stew | |||
|Philippines | |||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/6/63/Dinuguan%2C_Nov_2024_%28Taichung%29.jpg/638px-Dinuguan%2C_Nov_2024_%28Taichung%29.jpg | |||
https://commons.wikimedia.org/wiki/Category:Dinuguan | |||
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