Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Central-America"
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|https://upload.wikimedia.org/wikipedia/commons/thumb/e/e9/4003_-_Zermatt_-_Restaurant_Weisshorn.JPG/640px-4003_-_Zermatt_-_Restaurant_Weisshorn.JPG | |https://upload.wikimedia.org/wikipedia/commons/thumb/e/e9/4003_-_Zermatt_-_Restaurant_Weisshorn.JPG/640px-4003_-_Zermatt_-_Restaurant_Weisshorn.JPG | ||
https://commons.wikimedia.org/wiki/Category:Tortilla_chips | https://commons.wikimedia.org/wiki/Category:Tortilla_chips | ||
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* tostones [spa] | |||
|unripe plantains, oil | |||
|Central America, Southern America, Caribbeans | |||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/c/c6/Patacones_-_Barranquilla.jpg/640px-Patacones_-_Barranquilla.jpg | |||
https://commons.wikimedia.org/wiki/Category:Tostones | |||
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Revision as of 02:48, 11 April 2025
food | main ingredient | place of origin | time | image |
---|---|---|---|---|
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masa, water, piloncillo, cinnamon, vanilla | Mexico | ![]() | |
|
goat or beef, dried chili peppers | Western Mexico | ![]() | |
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poblano chile, picadillo, walnuts, cream, pomegranate | Puebla | ![]() | |
|
chili peppers, meat | Mexico | ![]() | |
|
cheese, Monterey Jack or cream cheese, cream, chili peppers | Chihuahua | ![]() | |
|
ground cocoa beans | Mesoamerica | ![]() | |
|
pork, citrus juice, annatto seed | Yucatán Peninsula | ![]() | |
|
tortillas, chili pepper sauce, meat | Mexico | ![]() | |
|
tortillas, meat, chicken, cheddar cheese, onions, peppers | Texas, Northeastern Mexico | ![]() | |
|
figleaf gourd, pumpkin, beans, grains, salt cod, milk | Ecuador | ![]() | |
|
beans | Mexico | ![]() | |
|
rice, beans | Costa Rica, Nicaragua | ![]() | |
|
tortillas, eggs, salsa, refried beans, avocado or guacamole | Mexico | ![]() https://commons.wikimedia.org/wiki/Category:Huevos_rancheros | |
|
beef tripe, broth, hominy, lime, onions, cilantro, oregano, red chili peppers | Mexico | ||
|
tortilla chips, cheese | Mexico | 1943 | ![]() |
|
flour, fat | Mexico | ||
|
dish | Mexico | ![]() | |
|
hominy, pork or chicken, chili peppers, seasonings | Central Mexico | ![]() | |
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corn flour or rice flour, fillings | El Salvador, Honduras | ![]() | |
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tortillas, cheese, meat, salsa | Mexico | ![]() | |
|
masa, banana leaves, corn husks | Guatemala, Mexico | ![]() | |
|
masa, hominy | Mesoamerica | c. 500 BC | ![]() |
|
tortilla | Mexico, United States of America | ||
|
unripe plantains, oil | Central America, Southern America, Caribbeans | ![]() | |
|
cake, evaporated milk, condensed milk, heavy cream | Central America | ![]() |