Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Western-Europe"
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|https://upload.wikimedia.org/wikipedia/commons/thumb/4/44/APileOfCroissants2.jpg/640px-APileOfCroissants2.jpg | |https://upload.wikimedia.org/wikipedia/commons/thumb/4/44/APileOfCroissants2.jpg/640px-APileOfCroissants2.jpg | ||
https://commons.wikimedia.org/wiki/Category:Croissants | https://commons.wikimedia.org/wiki/Category:Croissants | ||
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* croquette [fra] | |||
|meat dish | |||
|France | |||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/2/2b/La_Murta_vins_i_tapes_-_Croquetes_de_pernil.jpg/639px-La_Murta_vins_i_tapes_-_Croquetes_de_pernil.jpg | |||
https://commons.wikimedia.org/wiki/Category:Croquettes | |||
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Revision as of 01:23, 24 February 2025
food | type | place of origin | time | image |
---|---|---|---|---|
|
bread | France | ![]() | |
|
bread | Eastern France | ![]() | |
|
bread | France | ![]() | |
|
bread | Brittany | ![]() | |
|
pastry | France | ![]() | |
|
meat dish | France | ![]() | |
|
bread | Vienna | ![]() | |
|
dumpling | Alsace | ![]() | |
|
flatbread | Upper Rhine Valley | ![]() https://commons.wikimedia.org/wiki/Category:Tarte_flamb%C3%A9e | |
|
bread | Provence | ![]() | |
|
Denmark / Germany | meat dish | ![]() | |
|
Netherlands | meat dish | ![]() | |
|
France, Belgium | potato dish | ||
|
bun | Germany / United States of America | ![]() | |
|
beef dish | Germany | ![]() | |
|
bread | Austria | ![]() | |
|
bread | France | ![]() | |
|
flatbread | Provence | ![]() https://commons.wikimedia.org/wiki/Category:Pissaladi%C3%A8re | |
|
bread | Belgium | ![]() | |
|
bread, pastry | Southern Germany | ||
|
bread | Westphalia | ![]() | |
|
beef dish | France | ![]() | |
|
doughnut | Central Europe | ||
|
bread | Netherlands | ![]() | |
|
pastry | Zeeland | ![]() | |
|
bread | Switzerland, Austria, Germany | ![]() |