Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Caribbean"
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* aloo pie [eng] | |||
|pie | |||
|dough, potatoes, spices, peppers | |||
|Trinidad and Tobago | |||
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|https://upload.wikimedia.org/wikipedia/commons/4/49/Aloo_Pie.jpg | |||
https://commons.wikimedia.org/wiki/Category:Aloo_pies | |||
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Revision as of 06:34, 10 March 2025
food | form | main ingredient | place of origin | time | image |
---|---|---|---|---|---|
|
pie | dough, potatoes, spices, peppers | Trinidad and Tobago | ![]() | |
|
soup | potatoes, chicken | Colombia, Cuba, Peru | ![]() | |
|
dish | rice, chicken, vegetables | Spain / Puerto Rico | ![]() | |
|
stew | leaf vegetable | Caribbean | ![]() | |
|
rice dish | rice, beans | Cuba | ![]() | |
|
flatbread | atta, ghee or butter or cooking oil, stuffings | Northern India | ![]() | |
|
bun | ground beef, onions, sweetened tomato sauce or ketchup, Worcestershire sauce, seasoning, hamburger bun | United States of America / Cuba | ![]() https://commons.wikimedia.org/wiki/Category:Sloppy_Joe_sandwiches | |
|
soup | squash, beef, potatoes, vegetables | Haiti | ![]() |