Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Central-Asia"
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|https://upload.wikimedia.org/wikipedia/commons/thumb/6/6b/Aash_Joush_para.JPG/640px-Aash_Joush_para.JPG | |https://upload.wikimedia.org/wikipedia/commons/thumb/6/6b/Aash_Joush_para.JPG/640px-Aash_Joush_para.JPG | ||
https://commons.wikimedia.org/wiki/Category:Joshpara | https://commons.wikimedia.org/wiki/Category:Joshpara | ||
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* manti [uzb] | |||
* ''mantı'' манты [kir] | |||
* mäntı мәнті [kaz] | |||
|dumpling | |||
|Central Asia | |||
| | |||
|https://upload.wikimedia.org/wikipedia/commons/thumb/f/fb/Ouzb%C3%A9kistan-Ravioli_%281%29.jpg/640px-Ouzb%C3%A9kistan-Ravioli_%281%29.jpg | |||
https://commons.wikimedia.org/wiki/Category:Manti | |||
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Revision as of 03:47, 25 February 2025
food | type | place of origin | time | image |
---|---|---|---|---|
|
flatbread | Central Asia | ||
|
dumpling | Western Asia, Central Asia | ||
|
dumpling | Central Asia | ![]() | |
|
flatbread | Southern Asia | ![]() | |
|
flatbread | Central Asia | ![]() |