Difference between revisions of "Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia"
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|煲仔飯/煲仔饭 | |煲仔飯/煲仔饭 | ||
|} | |} | ||
https://upload.wikimedia.org/wikipedia/commons/thumb/3/ | https://upload.wikimedia.org/wikipedia/commons/thumb/3/32/Cured_Meat_Claypot_Rice_at_The_Soup_Kitchen_%2820200718171540%29.jpg/640px-Cured_Meat_Claypot_Rice_at_The_Soup_Kitchen_%2820200718171540%29.jpg | ||
=== ''Chazuke'' === | === ''Chazuke'' === |
Revision as of 15:51, 27 February 2024
Bread
Anpan
Japanese |
---|
餡パン |
Bābā
Chinese |
---|
粑粑 |
Bǐng
Chinese |
---|
餅/饼 |
Cōngyóubǐng
Chinese |
---|
蔥油餅/葱油饼 |
Dorayaki
Japanese |
---|
どら焼き/銅鑼焼き/ドラ焼き |
Gai1 Daan6 Zai2
Chinese |
---|
雞蛋仔 |
Guōkuī
Chinese |
---|
鍋盔/锅盔 |
Làobǐng
Chinese |
---|
烙餠/烙饼 |
Mántou
Chinese |
---|
饅頭/馒头 |
Meronpan
Japanese |
---|
メロンパン |
Naan
Uighur |
---|
نان |
Shāobǐng
Chinese |
---|
燒餅/烧饼、火燒/火烧 |
Wōtóu
Chinese |
---|
窩頭/窝头 |
Rice Dish
Bah-Uân
Chinese |
---|
肉圓/肉圆 |
Bibimbap
Korean |
---|
비빔밥 |
Bokkeum-Bap
Korean |
---|
볶음밥 |
Boribap
Korean |
---|
보리밥 |
Bou1 Zai2 Faan6
Chinese |
---|
煲仔飯/煲仔饭 |
Chazuke
Japanese |
---|
茶漬け |
Coeng2 Fan2
Chinese |
---|
腸粉/肠粉 |
Cífàntuán
Chinese |
---|
粢飯糰/粢饭团 |
Gàifàn
Chinese |
---|
蓋飯/盖饭、蓋澆飯/盖浇饭 |
Gimbap
Korean |
---|
김밥 |
Jiāyì Huǒjīròu Fàn
Chinese |
---|
嘉義火雞肉飯/嘉义火鸡肉饭 |
Jiǔniàng
Chinese |
---|
酒釀/酒酿 |
Katsudon
Japanese |
---|
カツ丼 |
Karē
Japanese |
---|
カレー |
Kongbap
Korean |
---|
콩밥 |
Mǐfěn
Chinese |
---|
米粉 |
Mochi
Japanese |
---|
餅 |
Nurungji
Korean |
---|
누룽지 |
Omuraisu
Japanese |
---|
オムライス |
Onigiri
Japanese |
---|
お握り |
Rice Porridge
Chinese | Japanese | Korean |
---|---|---|
粥 | 粥 | 죽 |
Sushi
Japanese |
---|
寿司、鮓、鮨、寿し |
Takoraisu
Japanese |
---|
タコライス |
Tōngzǐ Mǐgāo
Chinese |
---|
湯圓/汤圆 |
Tōngzǐ Mǐgāo
Chinese |
---|
筒仔米糕 |
Yángzhōu Chǎofàn
Chinese |
---|
揚州炒飯/扬州炒饭 |
Yóufàn
Chinese |
---|
油飯/油饭 |
Yuānyang Chǎofàn
Chinese |
---|
鴛鴦炒飯/鸳鸯炒饭 |
Zòngzi
Chinese |
---|
粽子 |
Zōsui
Japanese |
---|
雑炊 |