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Language/Multiple-languages/Culture/Traditional-Foods:-Eastern-Asia (edit)
Revision as of 23:58, 6 July 2025
, 1 day agono edit summary
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|https://upload.wikimedia.org/wikipedia/commons/thumb/6/6c/Ganmodoki.jpg/640px-Ganmodoki.jpg | |https://upload.wikimedia.org/wikipedia/commons/thumb/6/6c/Ganmodoki.jpg/640px-Ganmodoki.jpg | ||
https://commons.wikimedia.org/wiki/Category:Ganmodoki | https://commons.wikimedia.org/wiki/Category:Ganmodoki | ||
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* ''gāoliángjiǔ'' 高粱酒 高粱酒 [cmn] | |||
|fermented sorghum | |||
|Tianjin | |||
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|https://upload.wikimedia.org/wikipedia/commons/thumb/4/47/Kaoliang.jpg/250px-Kaoliang.jpg | |||
https://commons.wikimedia.org/wiki/Category:Kaoliang_liquor | |||
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